Search Results - Cornmeal
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Cornmeal is flour ground from dried corn, and is a common staple food. In the United States it is also called cornflour. (In the United Kingdom, cornflour is used to mean cornstarch.) Steel ground yellow cornmeal, common mostly in the United States, has the husk and germ of the maize kernel almost completely removed. It is conserved almost indefinitely if stored in an airtight container in a cool, dry place. Stone ground cornmeal retains some of the hull and germ, lending a little more flavor and nutrition to recipes. It is more perishable, but will store longer if refrigerated. However it too can have a fairly long shelve life of many months if kept in a reasonably cool place. White cornmeal (mealie meal) is more traditional in Africa. It is also popular in the Southern United States for making cornbread. Blue cornmeal is made from the rarer blue corn or by adding blue food coloring.
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Showing 1 to 6 of 6 Articles matching 'Cornmeal' in related articles. |
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1. Corn Flour, Corn Meal and Cornstarch Recipe Substitutions and That Molasses Johnny Cake
October 27, 2008
Several different types of cooking ingredients come from corn. Corn bread, stews and even fried catfish recipes call for some form of corn. If you are missing an ingredient knowing its equivalent or substitution can save grandma's recipe from oblivion. If you know the use of an ingredient, it is easier to come up with a substitution. Today Mom explains corn starch, corn flour, cornmeal and that Johnny Cake.
Corn Starch: Made from the endosperm of the corn kernel. Cornstarch is used to thicken sauces, soups and stews. Substitutions for cornstarch are as follows: 1 tablespoon cornst... (read more)
Author: Laura Zinkan
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2. Phoenix Pest Control
July 09, 2008
Has this ever happened to you? You reach up into the cabinet for some cornmeal or flour that you have had stored there but have not used for a while, take it down and open it as you prepare a recipe. All of a sudden, you notice moving spots in the flour. You might have an infestation of what are commonly called pantry pests: Flour Beetles, Granary Weevils, or Meal Moths. If this is the situation you face, you can turn to Phoenix Pest Control providers to help get the pests under control. Companies offering Phoenix Pest Control also serve nearby Ahwatukee, Chandler, Gilbert, and Tempe as ... (read more)
Author: Jonathan Blocker
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3. Gluten Free Cornbread... to Die For!
June 25, 2008
There are so many great recipes out there now for gluten free living, that the rest of your family will want to eat these with you, as they taste so good.
Here is a great old-fashioned recipe for No Flour Cornbread that has no sweetener in it, as some of the modern versions have. Some of the old fashioned recipes tend to have more fat in them, but if you don’t have a cholesterol problem, then check out the taste.
2 eggs 2 cups buttermilk 2 cups white cornmeal 1-teaspoon baking powder 1-teaspoon baking soda ¼ cup bacon grease
1 old fashioned skillet that is oven proof. ... (read more)
Author: Diane Palmer
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4. How To Make A Basic Fried Pickles Recipe
May 12, 2008
Fried pickles are a delicacy in South America. It is a dish that can be easily prepared. Pickles of varied taste and flavor can be made by combining different ingredients and carrying out permutations and combinations with them. Basic fried pickle recipe and its ingredients are as follows;
1. Quarter cup flour 2. 1 cup cornmeal mix which is self rising 3. Half teaspoon pepper(ground) 4. 1 beaten egg 5. Half cup milk 6. 2 cups pickles 7. Oil for frying
Heat a deep fryer to about 180 degrees or keep a frying pot on a high flame for about 15 minutes. Mix the cornmeal and pepper a... (read more)
Author: Peter Gitundu
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5. Yashili Nutritious Cornmeal
May 12, 2008
Yashili nutritious cornmeal contains sophisticated materials and is of quality. It enjoys rich nutrition, delicious flavor and pure taste. It is a perfect choice for you when considering adding something into your milk. A cup of breakfast cereal every day helps you remain forever young and healthy. Made in china provides you with personalized service as well as high-quality products.
Why is it a better choice for us to regularly take cornmeal? I. Oats is a low-sugar, high-protein, high-fat, high-energy food. It enjoys both high content of nutrients and excellent quality. Among Time's Top... (read more)
Author: lei shu
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6. How to Make Dog Treats In Your Own Kitchen
December 15, 2007
If you are tired of purchasing dog treats when you really are not quite sure what they are actually made out of, then you may want to consider making some treats for your dog on your own.
Sound too hard or time consuming? Actually, it's easy to whip up some homemade dog treats. However, if you are not quite sure how to make dog treats, the following is a great recipe that will help you make some tempting treats for your pooch.
First of all, you'll need to get together some ingredients. For these treats you'll need 1/2 cup of margarine, an egg, 3/4 cup of cornmeal, 1 teaspoon of garlic p... (read more)
Author: Candance Right
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