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Catering business is run on efficient and excellent refrigeration appliances. The food is the most important part of a catering business as catering business is all about food. The catering freezers play a very important role in keeping the food fresh and increase the shelf life of food products. Choosing the right commercial catering freezers are the key of keeping the electrical consumption low and fulfilling all of the needs of your catering business. Here is a guide for choosing the perfect catering freezer: There are two basic types of catering freezers: upright and chest freezers. You need to evaluate the merits of both types before choosing the perfect one for you. Chest freezers are less expensive than the upright freezers but they require a wide space because of their big size. They have a large capacity and can store food items of all sizes and shapes. The chest freezers are much more energy efficient and have the ability to keep the food fresh and useable for longer periods of time. The coils of the chest freezers are built into the wall so no fan is required for circulating air. The upright freezers are generally more expensive and feature drawers and shelves etc. there are freezers which are equipped with flash freezer which allows you to freeze the food products really quickly. The upright freezers which are not very expensive do not come with auto defrost. You have to defrost them manually. Based on the features you should choose the type which suits your needs perfectly. Size of the catering freezer: While you are shopping for a freezer there are two things that should be kept in mind: the size of the freezer and its capacity. The external dimensions should be known so that you know it will fit easily in to your commercial place. The capacity of the freezer cannot be known by just knowing the dimensions because sometimes the external dimensions are deceptive. You need to inquire about the capacity of the freezer so that you can choose the freezer that will be able to hold the food quantity required by your business. Look for features: While choosing a freezer you should look for certain features which will be very helpful in increasing the efficiency of the freezer. In order to warn you about unsafe level of temperature, the freezers are often equipped with temperature alarm system. The sounding of the alarm can help you in salvaging the freezer and the food products if the temperature reaches an unsafe level. Look for the freezers with magnetic door seal gaskets because they can provide you with air tight freezers. The air tight doors can keep the cold air inside the freezer and increase its efficiency. They are also excellent for storing food when there is a power outage. The freezer should have energy star label. The ambient temperature of the freezer should be around 32 and 100 degrees F, which helps in efficient working of the freezer. The freezer should have easy access controls. These tips can allow you to buy the perfect catering freezer.
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