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| Articles by Ramel Acedo |
1. Insuring Your Food Truck or Food Trailer: Is There a Difference?
March 18, 2013
So, it comes time for you to start looking to buy a mobile food stand for your business. While there are a multitude of options, ranging from a pushcart to a retrofitted bus, the two most popular types are the food truck and trailer models. Though your decision will most likely be based on availabil...
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2. Why is Social Media Important for Your Food Truck Business?
March 12, 2013
Okay, so the importance of social media may seem obvious to you, but do you really know who your social media customers are? Understanding who they are and their demographics will remind you of how important these channels can be for you food truck business and will also help you increase your impac...
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3. How to Market Your Food Truck with Pinterest
March 08, 2013
Are you wondering if your food truck should be on Pinterest.com with the rest of the world? Those in the food trailer industry seem to have caught on to using this site, a popular visual bookmarking tool. However, not every truck has been successful in its use of the tool as a marketing method. ...
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4. Using Instagram for Your Food Truck
March 04, 2013
Instagram is fast, fun and easy to use. It's a mobile photo editing and sharing app that has exploded to 100 million users since Facebook acquired the company last year. Food trucks are natural fit for this ultra-trendy app. Don't let other retailers outshine you on the social site. Use pictures to ...
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5. How Traditional Restaurants and Food Trucks Compare
February 17, 2013
The surge of interest in the food truck industry has many in the general food industry wondering how they should react to this new channel of foodservice. Of course, most brick-and-mortar restaurants view these food trucks as competition - especially if they've encountered these food vehicles on the...
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6. Three Ways to Jump-Start Your Food Truck Business
February 11, 2013
Just getting started? To help you on your way, we've put together a quick list of the three best ways to start off your food truck business so that it's built on a solid foundation. - Buy a used cheap truck. If you're low on funding and have already invested a decent amount o...
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7. What You Need to Know to Start Your Food Truck
February 10, 2013
Being on the road isn't always easy – especially in terms of running a food truck business. But to even start thinking about making it in this kind of business, you have to run through a list "to-do's" so that your operation runs smoothly and efficiently. Here's an overview of what you'll have to do...
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8. 2012 Overview on the Food Truck Industry Trend
January 31, 2013
In this economy, we're not used to seeing long-lasting trends. However, this is just what we're seeing as the food truck industry trend has continued to rise in popularity over the past few years. Although experts had already predicted its peak and imminent decline, the industry has proven that it's...
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9. Introduce New Foods to Your Menu: Game Meats
January 29, 2013
Whether or not you know it, your food truck is up against a heap of competition. Even if you're in an unsaturated market, it won't stay that way for long. It's time to get ahead of the pack and get noticed. And nothing can do that more than offering foods that are only found off the beaten trail: ga...
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10. Top Eco-Friendly Food Trucks in America
January 28, 2013
While the food truck frenzy has already taken over America, there's a new trend that's on the rise. Don't worry, though – this movement isn't competing with the food truck industry. In fact, it's helping it. If you thought menus were the only way to differentiate yourself in the mobile food wor...
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Author: Ramel Acedo
