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Cooking Articles and Ezines

Cooking

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Showing 51 to 75 of 500 Articles in Cooking.
Pages: << Prev | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | Next >>

51. Refrigerator Maintenance: Why Is it Important?
September 15, 2015


Is refrigerator maintenance an area you prioritize? It may not be easy to remember, but maintaining your refrigerator can prevent many problems that could potentially ruin it before the end of its intended useful life. Is your appliance struggling and in need of a tuneup? Here’s what you need to know about refrigerator maintenance to preserve your investment. How Long do Refrigerators Last? According to a 2007 study by the National Association of Home Builders and Bank of America Home Equity, refrigerators should function for at least 13 years. Homeowners can take a number ... (read more)

Author: Jen Stott

52. Caffeine in Coffee
August 13, 2015


Caffeine In Coffee, The Facts And The Fiction It is widely accepted that coffee is the most popular beverage worldwide; though some countries consume more tea. Still overall coffee is the preferred drink. Over 400 billion cups of coffee are consumed every year. That is billion, with a “B”. Coffee is so popular that what was once an adult drink consumed mostly black (often by men) – is now often mixed with flavors, whipped creams and sugars and served even to children. Though the taste can be camouflaged to make coffee seem safe and fun; caffeine in coffee is a serious consideration. ... (read more)

Author: Brian Cheong cheong

53. Coffee Bean
August 06, 2015


Types of Coffee Bean Coffee is among the most popular beverages in the world. A cup of coffee can provide a refreshing energy boost in the morning or a delicious treat after dinner. You can find several kinds of coffee bean and if you’re a coffee lover, you’ll be interested to know more about them. Arabica  Arabica coffee beans are used by almost sixty percent of coffee manufacturers in the world. This type is the most commonly found coffee bean in the world. It’s available as huge bushes and is prone to diseases and frost. As such, Arabica coffee beans are expensive. These beans ar... (read more)

Author: Brian Cheong cheong

54. Why I invested in a Vitamix machine?
July 27, 2015


I love to eat healthy food but who has time to wash and cut up fresh food everyday. I certainly don't. But I knew I needed to eat a minimum of five servings of fruit and vegetables a day. Finally, I found an answer. I was thoroughly impressed when I first saw the Vitamix machine in action. It made hot soups from fresh vegetables and ice cream from fresh fruit, all within a matter of minutes. At first I thought, I'll just get a cheap blender to do the same thing. However, I discovered blenders do not have nearly the amount of power as Vitamix. The whirling blades of Vitamix travel at 240 m... (read more)

Author: McNeils Reviews

55. The Paleo Diet and Its Amazing Recipes For Healthy Living
July 25, 2015


The Paleo Diet and It's Amazing Recipes For Healthy Living is Now Available in Amazon Most people are really aiming to obtain the fittest and healthiest body hence they keep on searching for the best diet plan that could help them out regarding such matter. The search is over as “The Paleo Diet” is already available in Amazon today towards a healthy living. The Paleo Diet is a popular diet plan that offers spectacular recipes that people may eat as part of their healthy and balanced diet goals. This primarily aims to help people on the foods they need to eat and they need to avoid towards o... (read more)

Author: Ara James

56. How to Roast a Chicken on a Rotisserie
June 24, 2015


Nothing beats the taste of a freshly cooked chicken that has been slow roasted over hot coals. A rotisserie is a style of cooking where meat is placed on a long skewer and rotated over a heat source such as a fire, coals or a BBQ. As the meat is in a state of constant rotation, it provides an even cooking environment. It also allows the chicken to cook in its own juices and allow basting of your choice to be applied throughout the cooking process. Chicken is a form of poultry meat and is one of the most used meats in the world. There are multiple health benefits from eating chicken. ... (read more)

Author: James Draper

57. Salted
June 18, 2015


Did you know that 1 in 10 people in parts of the world still can’t make a meal for themselves? Yes, even with the wealth of information on the Internet today, some people still burn water if they attempt any sort of forage into the kitchen. This leads to endless take out orders, restaurant visits, and a significant dent in your bank account. Things may seem hopeless and you may feel that you will never learn how to make something edible, but there is a light at the end of that dark tunnel. You should learn from the professionals, chefs that have gone to culinary arts school and some even hav... (read more)

Author: Kathryn Munroe

58. Dishwasher Maintenance Tips
June 16, 2015


Regular dishwasher maintenance keeps the workhorse of your kitchen running smoothly and efficiently. You clean your oven, microwave and refrigerator, but how do you maintain a dishwasher to prevent breakdowns and repairs? Clear the Drain and Filter First of all, remove the lower dishwasher rack and locate the drain outlet in the bottom of the dishwasher. Clean out any loose food particles in the mouth of the drain. Find the dishwasher’s filter — it is usually situated toward the bottom under the sprayer arm. Follow the user manual’s instructions on how to detach and clean the fi... (read more)

Author: Jen Stott

59. How to Plant and Grow Snap Peas
June 14, 2015


Snap Peas are sweet, crunchy, and delicious raw or cooked, they are one of the most wonderful foods of spring. Here is a step by step guide for growing your very own snap peas from your organic backyard garden. Snap peas are also known as sugar snap peas. They differ from snow peas by the fact their pods are more rounded in shape and contain slightly more mature peas. Snap peas are a cross between snow peas and garden peas. The whole pod is eaten and has a crunchy texture and very sweet flavor. Snap peas are a very rich source of Vitamin C whereby just 100g contains 100% of the recom... (read more)

Author: James Draper

60. The Unbeatable Value Of The Old Stone Oven Baking Stone
June 08, 2015


The Old Stone Oven Company offers some of the most durable, high quality pizza stones for the most affordable prices. With over thirty years of experience, the Old Stone Oven Company has perfected their stones, crafting a stellar reputation for themselves as an authority in the home used baking stone. Since first introducing their original pizza stone in the 1980's, the Old Stone Oven Company has expanded their selection to include many different shapes and sizes, each retaining a high standard of quality and created specifically for making the perfect pizza crust. Old Stone Oven pizza st... (read more)

Author: Victor Alba

61. The Benefits And Guide To Using A Baking Stone
May 25, 2015


A pizza stone is a device that is used to bake pizza that has a crispy crust and overall has less fat. They are used to stimulate the extreme and even heat of an oven, especially the ones that use wood fire. These stones can also be used commercially in the restaurants of big hotels for instance, to make the perfect pizza for the customers. They can also be used in home ovens or on a grill giving the pizza a crispier and healthier crust. These special stones are quite easy to use as well as maintain. Why Use a Pizza Stone? There are a number of benefits of using a pizza stone, which... (read more)

Author: Victor Alba

62. The Ideal Surface Of The Emile Henry Baking Stone
May 23, 2015


Have you ever wondered why some people always come up with delicious pizzas while others falter? Well, a pizza is as good as the baking surface used in preparing it. If the baking surface is scrappy, the pizza will just be as bad. That's why you should ensure that the baking surface you intend to use has all the features that will make baking it a bliss. Unfortunately, there exist too many pizza stones which makes it hard to tell between the average and the best surfaces. Yet, Emile Henry stands out from the multitude for their salient, yet interesting features. If you are a pie making enthusi... (read more)

Author: Victor Alba

63. Easy Tips to Lose a Few Pounds
May 20, 2015


Easy Tips To Drop a Few Pounds Shedding weight is one thing lots of people find it difficult to do for many reasons. Although a person's body image, look, self-confidence and esteem are definitely common causes, there are many other healthy advantages to losing weight. The most prevalent are generally a reduction in risk of type 2 diabetes, coronary disease, and cancer. Reducing excess fat may help reduce cholesterol levels, blood sugar levels, and high blood pressure, all of these will be beneficial when managed. The good thing is, there are plenty of easy steps that one can do today... (read more)

Author: Monica May

64. How to purify water
May 13, 2015


Where to find water Water is essential to life.It's exceeds the importance of food or even shelter.You could live weeks to a month or more without food,but only a few days without water,As a result, you have to be looking for places to find it,carry it and ways to conserve it. Bottled or purified water you have stored is unmatched.If you don't have water stored, then rainwater is probably the next best to use.Starting with a clean tarp you will have to direct the water to a container to obtain later. Stretch a tarp tied on 3 sides and adjust the fourth side so that water flows i... (read more)

Author: Bob Barrett

65. 7 Ways to Make Your Meals More Exciting
April 23, 2015


If you’re like many people, you probably find that it’s hard to get excited about making food night after night. This is especially true if you’re cooking for the whole family. It’s a challenge to come up with new inspirations that keep everyone satisfied. Here are 7 tips to help add some variety to your mealtimes. Mix It Up The best way to keep your meals exciting is to use a variety of foods in your meals and to introduce new ingredients whenever possible. This keeps your family from getting tired of the same food week after week. It’s also a healthier way to eat. Including a wide vari... (read more)

Author: Cleo Gib

66. Tips On How To Use A Pizza Stone
March 07, 2015


Baking stones are great for cooking a variety of foods including pizza, but without proper care, it's easy to break or damage them. If you're trying to learn how to use a pizza stone, follow these tips for both use and maintenance of the stone. Preheating the Stone Depending on where you purchase your baking stone, you may not need to preheat it. However, it will not damage the stone and it is usually a good idea. The best way to do this properly is to put it into the oven when it is at room-temperature and then preheat it. Afterwards, remove the stone and place the pizza or other f... (read more)

Author: Victor Alba

67. To acquire a Nutritious Delicacy Consider Shiitake Mushrooms
December 14, 2014


It is not easy to go wrong consuming every edible mushroom. They're abundant with fiber, vitamins C, calcium, minerals as well as protein, plus the B vitamins. And probably on top of that they are an excellent source of antioxidants. But probably the best of the best are shiitake mushrooms. They have become popular for their rich smoky taste, and it is said to have 10 times the amount of zest as white button mushrooms. But the health benefits of shiitake mushrooms have made them symbolic of prolonged existence among Asian countries. Perhaps the biggest health advantage provided by shiitak... (read more)

Author: Jim O'Connell

68. Oven Cleaning Without the Chemicals
November 19, 2014


Oven cleaning can be one of the most tedious of all cleaning tasks. Unless you line your oven with aluminum foil before every use, you’re more than likely to have spillage and crumbs at the bottom. Even self-cleaning ovens can’t get all the charred remains off the sides or the base. That’s when the heavy-duty cleaning comes in. However, homemade oven cleaning solutions can work just as well as store-bought cleaners in tackling tough food residue on the inside of your oven. Read through the following solutions that can be created with items you already have in your pantry! Baking Soda Past... (read more)

Author: Jen Stott

69. Making Stuffed Mushrooms In Your Toaster Oven
November 13, 2014


These extraordinary baked stuffed mushrooms are an impressive and tasty appetizer best for any particular occasion meal or cocktail celebration. Gooey sharp cheddar cheese offers just the proper quantity of decadence with no more than powering the mushrooms. The toaster oven is ideal for this appetizer; it heats up speedily and bakes swiftly. A convection model will make certain even baking and ideal outcomes. The close proximity in the heating components inside a toaster oven bring about completely browned tops. I am receiving hungry just pondering about these delectable treats! Whilst t... (read more)

Author: suie sun

70. The Unrivaled Quality Of The Pampered Chef Pizza Stone
October 30, 2014


Every chef should have the best quality of kitchenware available. The Pampered Chef pizza stone is a highly rated product that has been designed to enhance the cooking experience for both the professional and novice chefs. This baking stone has been developed using only the best materials and the technology applied ensures that you receive the best results. They are a credible and reliable partner for chefs and continues to provide quality items. When acquiring any product, you can count on the experience and great track record offered by this company’s kitchenware. Why Choose Pampered C... (read more)

Author: Victor Alba

71. Is Goat Cheese the Higher Quality Alternative for Cheese Lovers
October 29, 2014


Real cheese from high-quality origins that is produced from that raw milk of pastured animals is a substantial source of quite a few nutrients. There are almost as various kinds of cheese that you can count, while some have greater nutritional attributes in comparison to others. However the majority of cheese derives from cow's milk and that is a dilemma if you're lactose sensitive. There's another choice which perhaps folks never have considered trying or had been little hesitant, but still goat cheese ought to be considered for some reasons. 1. Superior source of certain nutrients. It's... (read more)

Author: Jim O'Connell

72. Using A Baking Stone
October 24, 2014


A baking stone is a usually thick, large piece of stoneware that is often used for bread and pizza baking. When specially designed for cooking pizzas, it is often referred to as a pizza stone. The stones are simple to use and make baking quite enjoyable. They are an invaluable piece of equipment for cooking bread, pizza and even cookies. Using a pizza stone has a number of benefits. These benefits include the following; Crispy Crust The biggest benefit and best reason for using a pizza stone is the crispy crust it gives your pizza. They usually make for an evenly cooked pizza and a c... (read more)

Author: Victor Alba

73. What Is the Mediterranean Diet and How Can It Help?
August 12, 2014


Unlike most fad diets out there, the Mediterranean Diet is not so much an actual diet rather than a way of life. This plan is based on the style of eating favored by the people living around the Mediterranean Sea. If you prefer fish to red meat this might be the plan for you. Many times when you’re reading about all the variety of diets, you’ll often hear the Mediterranean Diet being compared to the South Beach Diet. It’s not a bad comparison. But, the specifics of the Mediterranean Diet are really what set it apart from the rest. Living close to the Mediterranean Sea, it would ma... (read more)

Author: Shelia Lirette

74. Does Diet Food Really Need to Taste Like Cardboard? Three Reasons People Quit Their Diets
August 04, 2014


Why don’t people stick to their diets? Well, it’s pretty simple. Let’s see, they got hungry, the taste of diet food usually sucks, or they’re missing their old comfort foods like pizza, pasta and chocolate. Of course if you ask them, their answer would be “I just can’t afford it.” How about if we identify "diet foods" that don’t taste like cardboard, fill you up and you won’t have to break the bank to pay for it? For starters, give yourself a variety. Crunchy, chewy, salty and sweet are how most people would describe their meals when not on a diet. Make your diet meals more like this ... (read more)

Author: Shelia Lirette

75. Experiencing Difficulty getting the Shell off Boiled Eggs- Read this
July 15, 2014


Nutritionists through the years have gone backward and forward if eggs are truly healthy for us. We're now getting used to the fact that eggs aren't simply nutritious, but they are truly outstanding for your heart fitness. The research is apparent at this point eggs are actually one of the healthiest food products we can consume, since they can actually protect against diseases, including diseases with the heart. Like all healthy food you can go overboard, but a couple of eggs per day for many aren't excessive, and are also a great source of nutrients. But what exactly are the most benefi... (read more)

Author: Jim O'Connell



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