Americans have ketchup, mustard and mayo. In India, one of our favorite condiments is “Raita” or “Indian Yogurt”. When Americans see the word “yogurt” listed on our menu under side orders, many raise their eyebrows, thinking we will serve them a bowl of Yoplait or Gogurt. Not exactly! Raita is a sweet, plain yogurt that we season with a variety of herbs and spices, including coriander, cumin, cayenne pepper and more. The condiment is beloved in India, Pakistan and Bangladesh and most commonly used as a dipping sauce for bread and meats. Raita is served cool and its light flavor and chilled temperature can help cleanse the palate, especially if you’ve ordered a spicy appetizer or entrée. Next time you stop in at Royal India, consider ordering a side of raita. We use a special recipe that will keep your mouth cool no matter how spicy your other dishes are. Escape to the hottest Indian restaurant in Southern California: Royal India At multi award winner Royal India you will be utterly pampered with gracious hospitality, plush Ambiance and world class food made with authentic ingredients and recipes. For an amazing meal in San Diego CA: Royal India Downtown San Diego
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