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Search Results - Ghee

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Showing 1 to 25 of 142 Articles matching 'Ghee' in related articles.
Pages: 1 | 2 | 3 | 4 | 5 | 6 | Next >>

1. Mother Organic Products - For Healthy Way of Eating
October 06, 2017

Mother Organic food products are grown without using chemicals, fertilizers, herbicides and pesticides. It has been found that organic food contains more vitamins, nutrients, and minerals in comparison to food grown using the conventional farming methods. The food is nutritious, which increases a person's immunity level against diseases. Mother organic food items, rice & flour, oil and ghee, pulses, sweeteners, tea & coffee, Breakfast, pickles, spices, Dry Fruits herbs , snacks, soap regenerative capacity of the soil. Also, good plant nutrition methodology and sound soil management are follow... (read more)

Author: anna dawson

2. How to Define Organic Foods
August 01, 2017

Exactly what are Organic Foods? Defines organic agriculture as a methodology that creates products utilizing best practices designed to preserve the environment program has specific requirements about how farmers and ranchers grow crops and raise livestock and which seeds, and feeds they can use These requirements cover the product rice & flour, oils & Ghee, pulses, sweeteners, tea & coffee, pickles, spices, dry fruits, Herbs, snacks, soap. Some of the requirements for organic farming include- Mother Organic Aloevera Powder Mother Organic Amla Candy Mother Organic Ashwagandha Powder A... (read more)

Author: anna dawson

3. Ghee, Draper & Alexander is the first place to address for all those who require professional Bankr
April 07, 2017

Ghee, Draper & Alexander, a respected and highly regarded law firm that successfully operates in the Alabama region, offers a fantastic variety of specialized legal services among the residents of the Anniston, Oxford, Talladega, Heflin and Jacksonville areas. In our volatile times, everyone can find himself in situations in which he might require some professional legal assistance in order to prevent disastrous future situations. The Ghee, Draper & Alexander is namely that one stop law firm where can be found from the best Bankruptcy Attorney Anniston, AL to an expert that covers diverse f... (read more)

Author: John Doe

4. Rasipuram silk sarees
December 13, 2014

Rasipuram is a municipal in Namakkal district in the Indian state of Tamil Nadu. The town is famous for its ghee, handloom silk sarees and education. It is also famous for its Lord Shiva temple. The silk sarees and dhotis woven in this town were traded and also exported to neighboring countries. Transportation facility is good for this Rasipuram. The Rasipuram Railway Station is well connected to major cities in South India, There are daily express trains from Chennai-Central, Banglore, Salem, Madurai, Tirunelveli and Palani. The nearest airport is Salem Airport which is 37 km north of the to... (read more)

Author: rani raj

5. Indian Food Menu: Delicious Recipes at Your Fingertips!
October 16, 2013

Have you ever tasted Indian food? No, then you are definitely missing something in your life. Indian food is loved by millions around the world especially those in foreign countries like the US, UK, Canada, Germany, and the list keep going! The vibrant flavors, colorful ingredients, and seducing taste make Indian dishes stand out from the rest. A majority of the Indian dishes are made with oil, ghee, butter, chilli, onions, and other ingredients. People of South India love to add a bit of chilli to their food items thus South Indian dishes are spicy, aromatic and flavorful. North Indians in pa... (read more)

Author: Aarav Singh

6. Take a trip to the lively and Vibrant Chandigarh- the North Indian hub
October 12, 2013

Chandigarh is a colorful city. From people to food everything there is colorful and tasty. When it comes to Punjab and Chandigarh one must mention the food there. The buttermilk, Ghee, Spices, Breads, vegetables and non vegetarian preparations are absolutely delicious. It is always better to taste the food in someone’s home or in the roadside dhabas. You can get the raw taste of Ghee and spices there and you would just fall in love with it. You can also find some good restaurants there. However the locales and the tourists prefer to have food at the roadside dhabas in Chandigarh. Ap... (read more)

Author: Saksham Singh

7. Make Mava Misri
October 10, 2013

In Rajasthan, there are so many famous sweets like mava barfi, mava almond pudding, mava misri, fruit mava halwa and mawa chayya modak. These are tasty but, misri is one of the most famous in this state. Check out how to make ‘Mava Misri’ at home and share it with friends and family. Cooking time: - 20 to 25 Min Serving: - 6 Person Ingredients 10 gm ghee 1 litre whole milk 50 gm sliced almonds 250 gm condensed milk 50 gm sugar 50 gm crystal sugar 50 gm cardamom powder For The Garnish Silver leaf - 2 sheets The Method:- At first, grease a pan with ghee, p... (read more)

Author: Tripurn Media

8. Rajma kebab
October 08, 2013

Rajma kebab Rajma-rice is famous in Delhi. Here, we are taking about rajma kebab. It´s delightful dish. A great way to start your dinner party is to serve these vegetarian rajma kebabs. Let´s learn how to make one: Cooking Time: 45 minutes Preparation: 15 minutes Serve: 5 persons Ingredients A pinch of Asafoetida or heeng 2 Tbsp ghee or olive oil + To pan fry 1 Tsp jeera / cumin seeds 1 Medium sized onion, grated 1 Cup tomato puree 4 To 5 badi elaichi dana (Black cardamom seeds) 2 Tbsp garlic paste 1 Tsp garam masala 1 Green chilli finely chopped (optional... (read more)

Author: Tripurn Media

9. Khatta Himachali Kaddu
October 08, 2013

Khatta Himachali Kaddu The staple food of Himachalis is very similar to the rest of north India. The average Himachal cuisine churns out all sorts of meat, pulse and cereal preparation. Especially, black and green cardamoms, bay leaf, cloves, red chillies & cinnamon are seasonings used in Himachal recipe. Ghee is a very important ingredient in the Himachal cuisine. Khatta Himachali kaddu is one of the famous dishes in Himachal Pradesh. Find out how to make khatta himachali kaddu at home and surprise your family and friends: Cooking Time: 30 mins Preparation Time: 20 mins Se... (read more)

Author: Tripurn Media

10. Mixed Vegetable Khichdi
October 08, 2013

Mixed Vegetable Khichdi Mixed vegetable khichdi is an Indian traditional food. Cooking Time: 15 To 30 mins Preparation Time: 5 mins Serve: 3 to 4 persons Ingredients ¾ Cup - whole red lentils (masoor dhal) 3 - Small bay leaves 1 ½ - Medium sized yellow onion (cut fine) 1 ½ Cups - mixed vegetables (cut into ½ inch pieces) ( I used a combination of cauliflower, carrots and peas 1 ¼ Cup - brown basmati rice) 1 Tbsp – ghee 1 Tsp - cumin seeds ? Tsp - asafoetida (hing) Handful of cilantro washed and cut fine ? Tsp - turmeric powder Chilli powder according to ... (read more)

Author: Tripurn Media

11. Get More Out Of Your Kitchen With These Cooking Tips
September 16, 2013

While some people prefer to indulge in delicious, savory dishes, there are millions more who derive far more pleasure from learning how to prepare those perfect appetizers, desserts, and main courses. With the information in this article, you can get a head start on your path to becoming the next best chef! When seasoning your food, remember that it is much easier to add more seasoning if needed, but you cannot take it away if you add too much. That is why it's important to go light when seasoning with herbs and spices. You want to compliment the flavors of the food and not overpower them... (read more)

Author: jonna nevogt

12. Non Invasive Procedures for Weight reduction in India getting more popular with time
August 30, 2013

India is a land of high appetite people, where each dish is made tempting with different kinds of spices and ingredients. Various types of fatty material like Oil, Desi Ghee are used to give a healthy and rich look to the dish. But over oily food increases the Calorie in the body which leads to weight gain and bad health of the heart. This weight gain is as injurious and serious as weak heart valves. Tummy, love handles, hips etc. are some of the areas where fat is easily notable. Obesity is actually a very serious problem in India. These days even younger age group is coming into the grip of... (read more)

Author: Farha Khan

13. Top 10 Food of Rajasthan
August 22, 2013

Ghevar Ghevar is a sweet traditional delicacy of Rajasthan, made in festivals like Teej. Crispy and mouth watering Ghevar made by pouring batter of milk, flour and water in clarified butter (Ghee) and then soaked in sugar syrup. Enjoy Ghevar, a Desi fiesta in all sizes and colour. Daal Bati Daal Bati is well said and served with Churma. Daal Bati Churma are three dishes served in combined to put a great taste. Daal is normal Indian lentil curry made by cooking masala and lentils. Bati is a made from round bread cooked in firewood tandoor or in an oven. Churma is a sweet dess... (read more)

Author: Brijmohan Bisht

14. Traditional Significance of Pure Desi Ghee
August 05, 2013

Along with its excellent culinary uses and ultimate health benefits, Pure Desi Ghee also holds a great traditional significance. The important role of Pure Desi Ghee is clearly mentioned in the ancient sculptures and texts. Religious hymns have also been written highlighting the traditional connotation of Ghee. Whether it is the role of an essential ingredient in Sikh holy "prashad" or used for the anointment of deities, there is no denying the fact that Pure Desi Ghee is sacred and important to all the Indians. Pure Desi Ghee- An Essential Ingredient In Ayurveda Pure Desi Ghee has been... (read more)

Author: Mr. Mohsin Saleh Mirza

15. Nutritional Quotient of Pure Desi Ghee
July 02, 2013

With a doubt, the human body needs certain amounts of nutrients in the form of minerals, vitamins, fats, etc. These essential nutrients help the body in performing a number of vital functions such as maintaining skin and brain health, protecting the wall of the stomach from digestive acids, growth and strengthening of cell membranes, nerves, etc. The intake of Pure Desi Ghee is one of the ways that assure the maintenance of overall health of the mind and the body. Pure Desi Ghee provides all of the above benefits without the use of hydrogenated oils, oxidized cholesterol or trans-fats. ... (read more)

Author: Mr. Mohsin Saleh Mirza

16. Vegetable online Mumbai
June 29, 2013

There are many varieties of ration shop itmems that is avialble in the market. Ration shop itms, includes grocery likes dals, rice, flour, cooking oil, ghee, packed items like biscuiys, namkeens, snacks, processed and unprocessed food. Ration shop items also includes eggs, milk, milk products and meat and many other things. People buy ration shop items according to their choices, some want to buy items needed only when required or necessary. Many people prefer to buy in bulk. Whether weeks ration shop items buyer or a monthly buyer who buy ration shop items in bulk the main point in mind of al... (read more)

Author: Kumaran DA

17. Clarified Butter Make Your Recipes Tastier
June 14, 2013

Clarified Butter Make Your Recipes Tastier Animals have invariably been a major source of protein for human race in different varieties. Especially cows along with buffaloes are not only a source of meat but also of milk and by-products. Ghee, butter, cream and cheese are the main by products of milk and are frequently used around the globe. The agriculturally rich countries are more likely to produce dairy products in great quantity as opposed to others. The ghee extracted from the milk is named clarified butter along with Desi ghee from the sub continent. This by-product of milk is rich... (read more)

Author: Benoni Rikki

18. The magic called Moong Dal halwa
June 10, 2013

A low down on the much loved dessert of India and a light discussion centring around the trend of buying food online. The cherished Indian dessert Moong Dal halwa. The very name of it can make you have sweet cravings. Calorie laden and yet irresistible, Moong Dal halwa is one of the most favourite traditional sweets of India. The clarified butter (ghee, in the desi version) based dessert bears its origin to the desert state of Rajasthan. It is part of a number of Hindu festivals, celebrations and wedding menus and liked by people all across the country. Moong dal or split green gram is t... (read more)

Author: tom hemlet

19. India Different Region Indian Food
June 04, 2013

As we know that everybody likes Indian food. India is one of the countries where we can see the different culture and variety in food. There is no unique dish that represents the country, but of Indian food traditions vary widely from region to another. Northern Region: Roti, puri, chaptaies and paratha are the food that is famous in northern India. Northern india is famous fpor their Vegeterian food in the world, resulting in part of the religious influence of Vaishnava Hindus in the region. Wheat is the important element in the north region. Other elements specific to the region incl... (read more)

Author: Rahul jain

20. Benefits of Consuming the Healthy Food Products Available Through Organic Pulses Suppliers
June 04, 2013

Regarding the organic food suppliers Organic food is one of the purest and healthy types of food consumed by the human beings. The organic food is suitable for consumers of all ages and under all types of medical health conditions. There are many famous organic food suppliers who supply the best quality organic food to the national as well as international customers. These are government registered, recognized and certified organizations with very strong goodwill in the agro-based food industry. The biggest benefit of consuming organic food is that the ingredient and the raw materials of the ... (read more)

Author: michael wilsson

21. Desi Ghee Makes The Cuisines Tasty And Healthy
May 28, 2013

Desi Ghee Makes The Cuisines Tasty And Healthy For the better growth of children and providing good nutritional diet people choose Desi Ghee. Its source is different but function is same so it is normally put in cooking and also brought in use for frying purposes. The taste and aroma of this particular product make it prominent form the others and people find it as an ingredient to increase the taste of a recipe. In old times it is taken simply and directly by the people because of its qualities and usefulness. In the present scientific age its benefits are now well established so everyon... (read more)

Author: Regenald Arkell

22. Health Benefits of Pure Desi Ghee
May 23, 2013

Pure Desi Ghee is the purest form of butterfat. Also known as clarified butter, the Pure Desi Ghee is full of rich buttery flavor and aroma. It is golden in color and is smooth and silky. Pure Desi Ghee has been in use for years now. It is widely used as an excellent cooking medium for preparing delicious dishes throughout the world. Pure Desi Ghee contains huge quantities of saturated fats, which help our bodies in the absorption and utilization of the essential vitamins and, thus, offers various health benefits. Pure Desi Ghee promotes happy and healthy eating, provided one keeps a tab on th... (read more)

Author: Mr. Mohsin Saleh Mirza

23. Fresh Pure Cream Is A Good Source Of Energy
May 22, 2013

Fresh Pure Cream Is A Good Source Of Energy Milk is an ideal diet or one can say it a drink. There are various by products of this natural food item and that are used in food making and direct taking in different cases. Fresh pure cream is one of the widely used products of milk and it is available in every part of the world because of its popularity and need for numerous purposes. In drinks and cuisines it is added to make them nutritionally rich and tasty as well. Because of concentrated fat in it the chefs put into the cooking process instead of oil or ghee. There are many recipes that... (read more)

Author: Margery Allangham

24. Indian restaurants are well liked by any family
May 22, 2013

When people ask that about Indian vegetarian food; it’s a question which has no simple answer. The reason is that the Indian food is greatly influenced by loads of components and flavors belonging to different regions. Each region is having its own derivates of staple cuisines. The north part of India or Punjab deals with preparation of curries rich in creamy ghee with flat bread known as roti or naan. In contrast, the south part of India deals with lighter food like idli and dosa. With such a variety in ingredients as well as their interpretations, defining Indian veg food in one line is toug... (read more)

Author: Susan Crasto

25. Desi Ghee Manufacturers Use Modern Machinery
May 17, 2013

Desi Ghee Manufacturers Use Modern Machinery For the people there are many kinds of foods available and all of them comprise of natural ingredient in one way or the other. Milk is one of the most used food item in the world. There are many sources of this wonderful drink but mainly buffaloes and cows’ milk are liked by the people. Desi ghee manufacturer uses modern machinery to get this product from cream and butter. The two earlier described by products of milk are abstracted through machines as well. The huge quantity of milk is collected and then processing is done to get fresh and pur... (read more)

Author: Rudy Sefton

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