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French cuisine is no doubt one of the best reasons to visit this fine country, and alpine ski resorts promise to offer something a little different to the Michelin stars and fine dining for which France is best known. When you’re on a ski holiday, you’ll find that restaurants often focus on rich, hearty meals to keep you warm and give you energy for long days out on the slopes. In this article, we’ll run through some of the very best dining opportunities on offer in and around Alpe d’Huez. Chalets are plentiful in the area and easily accessible, so look out – by the end of this article you might find yourself ready to jump on the next flight just to try the food! Le Passe Montagne Probably the purest example of mountain food you’re likely to find in the area, La Passe Montagne offers a variety of rich, creamy dishes, great wines and excellent desserts including chocolate mousse and blueberry trifle. If you’re travelling in a group, the best way to enjoy the food is to order a full-table raclette dinner. Alpine cheese and cold meats are brought to the table, and diners use a central heat source to melt the cheese as they take it in turns to load up their plates. It’s a wonderfully social experience, and a great way for a group to while away the hours of an evening. Chalet du Lac Besson Another popular spot for traditional cuisine, this cosy eatery is run out of one of the older, authentic Alpe d’Huez chalets on the mountainside. It’s a little hidden away, but this place is definitely worth seeking out. Once you’re in, you’re treated to a warm, homely experience, with meats and seafood grilled over an open fireplace. The ambience is what makes this place so special. La Trappeur Even those staying in catered Alpe d’Huez chalets will likely want to grab something quick to eat in the afternoon – especially if they’ve been hitting the slopes hard. If this sounds like you, we highly recommend La Trappeur. Affordable and easy, this little burger shack offers the best burgers in the area. Quite simply, it’s comfort food, done right. Chamois d’Or We’ve certainly saved the best for last with this one. It’s expensive, as you’d expect from a restaurant located in a five-star hotel, but Chamois d’Or is worth every penny. The focus on local ingredients and letting experienced and creative chefs experiment means the menu changes regularly, but you’re always guaranteed a unique, high-class selection of tasty treats. Where to Stay While you might not want to go catered since there are so many great food options nearby, it’s still well worth checking out the range of Alpe d’Huez chalets for a luxurious and comfy place to stay that’s close to town and the slopes. If this post has made your mouth water, why not consider booking a holiday to Alpe d’Huez? Chalets, ski runs and, of course, excellent restaurants await. Author Plate Tim Heal is the founder of Chaletline, a travel agency offering catered chalet accommodation in worldwide ski resorts. With an extensive knowledge of resorts and excellent post booking care, they pride themselves on the personal touch they offer to each and every client. If you're looking for Alpe d’Huez chalets they can quickly and efficiently match you with your perfect accommodation. Catering for individuals, couples and groups up to 50, the knowledgeable Chaletline team will help you choose the right chalet in the right resort.
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