One of the benefits of living in a country so closely located to Mexico is easy access to fresh, delicious, Mexican food. Just about every city in America has a Mexican restaurant that serves authentic Mexican dishes cooked up by some of the best cooks anywhere. If you're a lover of Mexican food, then there's no doubt that you enjoy a fresh Mexican taco. With so many options it's easy to find a taco that you enjoy. Here are a few favorites. If there's one type of taco that is a given on the menu of every Mexican restaurant, it's carne asada. In English it means roasted beef, but it's so much more. Most carne asada consists of thinly sliced cuts of sirloin steak that has been marinated with special seasonings. Typical ingredients include olive oil, salt pepper, cumin, vinegar, chili powder, garlic, lime juice, and even sometimes ingredients like cloves and orange juice. The meat is roasted or grilled and then served on a corn tortilla with any number of ingredients like cilantro, lettuce, guacamole, and salsa. Another popular style of taco is al pastor. Al pastor, or shepherd style, is typically pork that has been marinated in a special marinade with dried chiles and pineapple. It is also served on a corn tortilla with an assortment of ingredients likes cilantro, pineapple, onions, and lime. Pork carnitas is another great taco made of seasoned and slow-roasted pulled pork. It may be served on a corn tortilla with cilantro, onion, and other ingredients. Pancho Villa Taqueria is about Mexican restaurants San Francisco consistently offers FRESH, FLAVORFUL, HIGH QUALITY & WELL PRICED Mexican food in a clean & friendly environment. (sfpanchovilla.com)
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