When you’re busy and cooking most people like to set a timer. Why do people set timers? In case your food burns, now what happens when the food is burning to a crisp? Fire. When anyone cooks in any kitchen big or small they’re concern should be fire safety. This is where an ansul system is an answer to your prayers. What is an Ansul System? Ansul systems are fire suppression equipment. You find these in mainly kitchens at restaurants. The way this works is a chemical (CO2 or dry chemicals) is fed into the pipes from the tanks. This is so it can discharge the foam and then spray the fire. The reason big kitchens like this stuff, is while one area may be a blazed in flames, the other area can be contained. This is the most efficient way to help control fire in a kitchen. Fire Marshalls require an ansul system in all large kitchens. Options Now while although your kitchen may not need an ansul system, you still need fire safety within the home. There are many products and lines to research. There are fire extinguishers, hand line units, fire detection systems and dry chemical foam and other distinguishing agents. Now What? Any local fire department will come to your home and check for fire hazards and inform you and/or your family about fire safety tips. This is especially important when cooking in a kitchen. Talking with the fire department and researching on your own will help ensure your home with the protection it needs about fire safety. Master Fire Prevention Systems is a ansul system modern company with old-fashioned values. Our continuing education keeps us abreast of new fire and safety methods and techniques.(http://www.masterfireprevention.com)
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