|
Spun sugar has been around since the 1900's and is still a mainstay at country fairs and amusement parks. Anyone can make the spun sugared delight by gathering up a few cotton candy supplies . Anyone can make it without a machine but it will be messy, but no less delicious. The treat is made by melting sugar and dipping forks in and pulling strands loose. After cooling the sugar, strands were gathered up and eaten. Carnivals and fairs of course have commercial models for making and selling large amounts. The machine spins at a high rate spinning the sugary treat into strands. The ingredients are sugar and coloring. The machine heats to a high temperature to set the mixture. The product can be spun or wrapped on a cone or eaten out of bags. The product literally melts in the mouth. To avoid burning while melting, use granulated cane or beet sugar without cornstarch. Flavorings and colorings are produced especially for the product. The ingredients can be purchased practically anywhere. Winding the floss on the cone takes some practice. Simply rotate the cone at an even pace. When the cone is loaded, break off the floss with a flick of the wrist. Be careful not to wrap the entire bowl. There is any number of ways to go into the business and produce enough for selling at events. Individuals can purchase a large commercial cart, or a smaller tabletop model. People just starting out will need various flavorings and colors. The treat can be made any color for holidays, birthdays or community gatherings. People will need bags, cones, and the sugary treat can even be made to look like popcorn with specially adapted floss holes. The delightful treat will never go out of style. Anyone wanting to make some can shop online or locally for their favorite cotton candy supplies .
Related Articles -
cotton, candy, supplies,
| 
