Chocolates are a favourite food item of many. But a few knew that there are certain people who loved always to experiment with chocolates. They too loved to have chocolates. They also loved to have it in a different way. That resulted in the arrival of chocolates with different tastes, flavours and even certain ideologies. Theo chocolate is one such chocolate which is coming out with certain ethics and ideology. The slogan of Theo itself shows their commitment to the nature and the ecology. They remind us that the chocolates grow on trees and that is why it has become a necessity to save our mother earth and its ecology. Living truly with their policy and principles, they have designed the entire process of manufacturing. It is totally eco friendly and their mode of purchase of cocoa is truly helping farmers who grow them. Company is committed to protect the interests of the farmers. However, they are insisting on the quality of cocoa too. Theo chocolate, one of the most favourite brands has won many medals for its performance and quality. When the people at Theo believe in certain ethics, Schladerer believes in the variety of tastes. Schladerer, which is a known name in the field of distilling fruit spirits have come up with their latest schladerer chocolate which is filled with brandy and other fruit spirits. This is a unique feature in the world of chocolates. While you enjoy the taste of high quality cocoa, you can have your favourite fruit spirit too. This two in one wonder has come out after a series of experiments and researches. While the Schladerer chocolate stands apart from the rest for its unique liquid filled chocolates, Taza Chocolate capture the hearts of the chocolate lovers with specially made artisan chocolate, which is made out of organic cocoa. Thus by creating different styles and tastes, both these companies are capturing a good share of business in the chocolate market. Besides, it is interesting to know that both these companies are using highly eco friendly techniques in the manufacturing process. At Theo, they use only stone powdered cocoa powder to keep the original taste. And in Schladerer, they use only high quality fruits to distill the fruit spirit. Both these companies are maintaining a strict quality control policy right from the purchase of cocoa beans and other raw material. This policy helps them a lot to maintain the same quality in each batch of production. When the people at Theo and Schladerer though a bit different, It is actually we who got blessed with that. Thanks to their innovative thinking, now we are enjoying chocolates in a different way. Russ Murray is the owner of this website and writes articles for his own website. For further Details lindt truffle and vintage plantations please visit the website.
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