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At its most simple, an outdoor kitchen is a place to prepare food and eat out of doors. It can be found on a screened-in porch or at a patio; it may be set in a courtyard or out in the garden; it can be in a meadow, on a beach, or in any kind of spot beyond your back door. An outdoor kitchen could be temporary and lit by torches, with food cooked on a mobile grill and served on a wooden table you've carried from indoors, or it can be a permanent installation, equipped with a built-in bbq grill, a wood-fired oven, major appliances, and electric and gas hookups. Between those two extremes exists a whole lot of possibilities. Location, Location, Location If your yard is very small and abuts neighbours on both sides, plan your kitchen area to reduce the degree to which your noise, smoke, and light will impinge on your neighbors. In addition, you need to think about your own personal desire for privacy. With more land, your options of feasible sites increase in numbers. In this instance, issues associated with transport or conserving or creating sights get into the equation. Here too, it is important to keep size under consideration to avoid making an outdoor space that's either too large or too small for the house it serves. Take into consideration how a cooking area will have an effect on the style of your yard or garden, both from inside the house and from the street. In addition, decide how far or near you want this area to be to your home and its indoor kitchen. There are benefits and drawbacks to both. Building onto or near the house Convenience is the largest advantage of this scenario, since it is going to be much simpler (and less costly) to run water, electricity, and natural gas out to the outdoor kitchen. Carrying food out is also going to be less difficult. When the outdoor kitchen is attached to the house, you can make a pass-through, or use a window as a pass-through, incorporating a lot more convenience. In one kitchen I made, we created a window pass-through as well as an interior underwindow bookcase with a broad ledge at the top covered with zinc sheeting so that it functions as a serving place in the indoor kitchen and a landing place when things are going out to and coming in from the outdoor kitchen. Yet another excellent benefit from an attached outdoor kitchen is that the outdoor space is buffered from weather conditions by the walls of the building. An outdoor kitchen within an ell shaped by two wings of a building or in a courtyard protected on three sides by the house, or even an outdoor kitchen that just touches the house on one side, is going to have a definite edge over a free standing structure: Winds will be considerably less fierce, rainfall and snow may infiltrate less, and the wear of weather conditions on the kitchen elements may be moderated. On the other hand, an attached outdoor kitchen won't really feel like the outdoors, since it occupies an area so near to the house. Also, due to its closeness to the doors and windows of your home, it could require the installation of an exhaust fan to direct heat and smoke away from the building. Lastly, although it is definitely crucial that you design your outdoor kitchen while using the style of your house in mind, it's much more vital when it is actually attached to the house. Keep your scale consistent, pick similar components and style elements, and use the roofline of the house as your guide when coming up with a roof for the outdoor kitchen. Find help with the outdoor kitchen in Bastrop TX that you desire for your home by visiting the Georgetown Fireplace & Patio store. They have an in-house design team which can help you select a layout for your outdoor kitchen, at no cost.
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