(NaturalNews) Despite a renewed interest in small-scale, organic,and urban farms, most conventional crops continue to be cultivatedon ever-expanding, mega-sized industrial farms composed ofthousands of acres. And according to a recent report in The Wall Street Journal (WSJ), modern agriculture has become so dehumanized in the processthat farming equipment companies are now developing automateddrones to plant, fertilize, and even harvest crops without the needfor an actual human being to be present. Agriculture in most civilizations has traditionally been marked bya closely knit relationship between a farmer and his crops, betweena culture and its unique food offerings -- but things have changeddramatically in modern times. What was once a life-giving andalmost spiritual bond between communities and the land with whichthey grew their food has devolved into a soulless, land-rapingsystem of factory-style crop production that is largely detachedfrom the society that consumes it. Globalization combined with ever-evolving government agriculturepolicies that favor factory farming have together helped createthis dire and unsustainable system, which has left farmers withlittle choice other than to continually adopt whatever new methodsand techniques come on the scene to quicken the growing process andboost yields, even if it means removing the human element almostcompletely. |
Many farmers already use advanced global positioning system (GPS)technology to plant seeds and maintain crops. These same systemsalso tell farmers exactly when to plant and harvest crops, as wellas when and in what quantities to apply water and fertilizer, whichon the surface is beneficial. But the natural progression of thistrend towards automation is also leading to the elimination of theactual farmers as well. Tractors that know exactly where to plow and sow seed, as well asturn corners, for instance, are soon to hit the market.Pre-programmed carts that follow harvesting combines, andautomatically steer themselves to waiting trucks when they getfull, are also in the works.
And the utilization of advanced newsoftware, censors, and GPS technologies, is set to switchmanagement of much of the rest of the food-growing process fromhumans to machines as well. While to some this scenario may seem like a welcomed advancementthat will help simplify farming, it really marks yet another steptowards the complete dehumanization of agriculture. And in adehumanized agricultural system, one glitch or error can debilitatethe entire system, and potentially even a substantial portion ofthe food supply. Sources for this story include: online.wsj.com/article/SB1000142405311190337400457658092144875...
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