In the past, there might have been some limitations on where you could host weddings, proms, charity fundraisers and other events based on where you could hire a space with catering facilities, a dance floor and furniture. Thanks to the availability of supplies from hire companies though, there’s now almost no limitations at all when it comes to where you can host your event. From mobile bar hire to gazebos and every sort of table and chair set you can imagine, events can now be held anywhere at all, giving you a lot more freedom. The problem is that you’ll need to coordinate all aspects of your event so that everything runs smoothly (and turns up on the same day!) Simplify your event planning Setting up your own bar, hiring staff and buying alcohol is not only expensive, it’s also very time consuming. If anything goes wrong, it will be your responsibility to fix it, and you’ll need to have a really good idea of just how much drink your guests will be getting through. Mobile bar hire can also come with both the drinks and the staff you need to get your event off the ground. It will free up your time to make sure everything else gets sorted, and any other problems can be resolved. Mobile bar hire can work for small family parties with as few as ten people, to big events with up to 60,000. Whether you need a cash bar, straight, circular, or something specific and bespoke to suit the style of event. Being able to host your event anywhere is massively beneficial because you won’t be limited in anything you do. While you will need to acquire a drinks licence if you’re charging for the drinks, these are quite easy to get hold of, and are rarely refused. Professional staff will add class to your event. Working from mobile bar hire set ups isn’t the same as working from a static bar, so if you can hire staff who have worked in this sort of environment in the past your event will be all the better for it. It can take a while to adjust to a different setup, and this can cause hold ups and grumpy guests. The more smoothly everything runs the better, so consider getting your staff in extra early so they can get used to their bar before the guests come flooding in.
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