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Summary: Wondering what you will do with the leftover buns? Try them for breakfast. Read the article for delicious recipes. Body: I am sure you have enjoyed the party last night. The food, the ambience, the drink and the fun were simply amazing. But the thing that can make your morning dreadful if you find the huge quantity of leftover buns in the kitchen. Now, there is no point of throwing them in the trash. But what else you can do with the bun? Well, how about trying some amazing breakfast recipes? After spending a fun filled night of party with some of your friends even staying over for the night, these breakfasts will be the perfect thing that you can offer them in the morning. They are tasty and most importantly, you are getting them at completely 0 cost. So, how about trying them? So, here are a few recipes that will surely win your heart through your taste buds. All Purpose Croutons You can top your salad with the all purpose croutons made of leftover hamburger buns Melbourne. Crispy and tasty, this can make your tummy happy like nothing else. How to make them easily? Heat your oven to 375 degrees F. Cut the buns into small pieces of 1 inch and place them on the baking sheet that is lined with aluminium foil. Drizzle with butter and sprinkle ½ tablespoon salt and herbs and then toss it. Bake them, turn once until it becomes crisp and golden in 15 minutes. After cooling it in an open pot you can serve them. You can also store them for several days. Egg Cheese and Sausage Bake Are you thinking about a brunch instead of breakfast? In that case, it can be the best thing for you. Mouth-watering, filling and also quite nutritious, this is the best brunch you can make from your leftover buns. Heat your oven in 350 degrees F. Butter a baking dish by 9 to 13 inches. Tear the buns in large portions and set aside in the baking dish. Heat one tablespoon olive oil over medium heat. Add onion and cook for 1 minute. Add sausage meat to it and cook until 10 minutes. Make sure that when you break them with a wooden spoon there is no trace of pinkness. In a large bowl, whisk 6 eggs, 1 cup of milk, ½ tablespoon salt and ¼ tablespoon pepper. Stir in the cooked sausage and onion. Add parsley and 1 cup of cheese. Now when the mixture is ready, pour it on the buns and press the buns with a spatula so that the Hamburger rolls Melbourne became submerged. Sprinkle the remaining cheese on it. Then bake it for 35 minutes, until the eggs are set. Let it cool for 5 minutes and then serve it. Salami Panini Another delicious recipe that will surely make your morning a happy one is Salami Panini. Place the bottom of the buns on a work surface, cut side up. Top it with salami, fontina and pepperoncini. Sandwich it with the top of the bun. Spread ½ spoon butter on then opt of the bun and flatten it with the back of a spatula. Heat a skillet over medium heat. Cook the sandwiches upside down first and then flip. Cook until the cheese melts and the bread become golden. Find the best supplier for hamburger bun and pita bread Melbourne and get the best quality of bread. Try these recipes with them. I am sure the food lover in you will be happily satisfied with them. Author Bio Andy Moore is a renowned food blogger. Her recipes of hamburger buns Melbourne are mouth watering. In fact, her tips for cooking Hamburger rolls Melbourne are quite popular. Read her article to know more about recipes of pita bread Melbourne.
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