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Cooking in your kitchen at home can seem rather redundant and uninspiring. You can change that feeling by turning cooking into a hobby. By striving to achieve excellence in cooking, the kitchen becomes a place where you enjoy working, and your family enjoys the wonderful food you serve. Read these tips for a few ideas on where to get started. When cooking with skewers, be aware of some important facts. If you are using metal skewers, the square or twisted kind are much better than round ones for holding food in place. Bake pie crusts a little longer than you would think they should be baked. The color should be a darker caramel instead of the pale blond so many people do. The golden color indicates that the sugar in the pie crust has caramelized and this will give a sweet and crisp flavor. Cake Pop Recipe If you are preparing stir-fry, be sure to slice the meat on the bias and very thin. This may take some patience and it can be a bit time-consuming. Use meat that is firm, but unfrozen, and slice the meat across the grain, at 45 degrees. Don't throw away that runny sauce, as there is an easy fix available. Put some corn starch into water and mix it in your sauce. Stir this into the sauce to thicken it up. Don't add all the starch at once, and avoid stirring erratically. Either of these could over-thicken the sauce. Are you a fan of using fresh basil? Take a few twigs of the basil and place it in a small container or glass. Put enough water into the glass to cover the stems but not the leaves. The basil will stay fresh for a matter of weeks on your windowsill or kitchen counter. Many times the basil will root if the water is changed regularly. Cut or trim basil occasionally so it grows more and you get fresh herbs every time. Cake Pop Recipe These seasonings can also add unexpected flavor to other foods. Experiment with adding it to roasted seeds such as sunflower or pumpkin, or even sprinkle into salads and egg dishes. Seasoned salt is a wonderful secret weapon to your spice rack. Think big if you plan to make chicken stock. Make sure that you prepare a large amount of stock so that you will have more than enough to store and use for future kitchen adventures. That tasty chicken stock is very versatile and can be perfect for your next stew, casserole or soup. Freeze premeasured amounts of your stock in freezer proof containers or bags when cool. Mold these ideas into your own methods and meals and feel free to experiment whenever possible. Focus on creating meals that your family and yourself will enjoy like savory meals that everyone will rave about. Cooking will not only provide you with the nutrients you need to survive, but it can also allow you to find a relaxing way to express yourself. Make your kitchen the warm and inviting center of your home. Cake Pop Recipe
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