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Food and travel go hand in hand for many people, and while Fuerteventura may not be top of the list when you are thinking of culinary prowess, it actually has some really wonderful dining options. If you love your food and are willing to head off the beaten track and do a little research, the island has lots of restaurants serving delicious and authentic dishes. Here are some of the best eateries well worth searching out. The Ugly Duckling In typical Scandinavian style, this restaurant, in the heart of Corralejo, offers impeccable service and high quality food. It is well known for its fabulous staff, who are attentive without being intrusive, and the cosy and romantic atmosphere that it offers diners. Serving excellent complimentary cava on arrival, and even offering a few gluten-free specialties on the small but beautifully balanced menu, this place has consistently good reviews. It gets booked up quickly so make sure you arrange a table well in advance. Casa Santa Maria This one is definitely worth making the trip for. Its reputation serves it well and it is recognised as the most charming destination on the island by the Michelin guide. Located in the centre of Betancuria, opposite the stunning ancient church, this seventeenth-century renovated farmhouse now houses a small hotel, a tiny 3D cinema, a restaurant and a museum. Dishes here offer a nod to the traditional, combining local flavours with a creative twist that can only be described as gourmet. The chef’s ‘Braised Kid’ is a specialty here and one that attracts guests from all over Europe. Grab a table in the garden and your dining experience will be made even more magical. La MARquesina Fuerteventura is an island and many visitors will be staying by the sea, so for any discerning seafood lover there is lots to look forward to. When it comes to quality fish eateries, La MARquesina stands out on its own. A short stroll from Corralejo harbour, this place is as authentic a seafood restaurant as you can get. It’s perfect for the romantic couple with notions of watching the sunset over the sea while they dine, and the terrace that overlooks the harbour is a stunning vantage point. The range of delicious specialities here include a wonderful paella and grilled fresh fish of the day. Another popular choice, it is best to book ahead for this one too. Sanus Fuerteventura This is an excellent choice for vegetarians and vegans. Diabetics and coeliacs can also eat well here, assured that their special diets are being taken care of. The focus is on fresh ingredients and most of the menu is gluten-free anyway, including one of the beer choices! Grab a table on the little terrace if you can, but inside the atmosphere is modern, chic and perfectly pleasant too. The Pumpkin Soufflé with Parmesan and Rosemary Sauce comes highly recommended, as does the Homemade Gnocchi with Rocket and Tomato Pesto. Tastebuds tempted? Then you really should consider Fuerteventura for your next sun, sea, sand and fabulous food destination. You won’t be disappointed! How To Get There You are going to want to get your foodie holiday started as soon as you can when you arrive, so it’s worth pre-booking your airport transfers. Fuerteventura is only a small island, so no matter where you’re staying, the trip to your hotel will be relatively short. That said, it is definitely worth avoiding the hassle of local taxis and public transport by pre-booking your airport transfers. Fuerteventura’s gastronomic delights await! Author Plate Lukas Johannes is a driver for Shuttle Direct, the number one provider of shared and private airport transfers in various countries across the globe. If you’re looking for affordable airport transfers, Fuerteventura is easy to navigate when you book with Shuttle Direct. Lukas and his colleagues will make sure that you get to and from the airport swiftly and safely.
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