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Search Results - chefs

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Showing 1 to 25 of 500 Articles matching 'chefs' in related articles.
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1. Off the Green: The Finest Dining in the Algarve
May 25, 2018

The food of Portugal’s Algarve region may conjure up images of piri-piri chicken and easygoing fast food, but the area is fast building a reputation for fine dining. There are more Michelin stars on show here than you might expect, so read on for our guide to some of the best food you’ll ever taste on luxury golf breaks. Algarve cuisine features an abundance of fresh produce, providing chefs a lot to work with – and that’s without even mentioning the high-quality wines. Ocean Restaurant The only restaurant in the area with 2 Michelin stars, Ocean is attached to the luxurious Vila Vi... (read more)

Author: Laura Jeeves

2. Food delivery Toronto - For those who want to eat healthy always
May 17, 2018

The vast majority of us can't bear to have chefs who are hired to plan and prepare our meals. More often than not, we need to consider meals notwithstanding the different things we need to do every day. Furthermore, in the event that you are a mother, you most likely need to take all that apart from all the household chores. Don’t do it alone Sometimes it can be enticing to simply call the closest pizza center and request in for a pizza. While this is useful for a movie night once per month, it is unhealthy to give this a chance to end up a propensity. On the off chance that you are... (read more)

Author: Mili Bose

3. Healthy, with a slice of Italy!
May 04, 2018

While Italian chefs take over traditional gastronomy, a signature Masquespacio design hits the contemporary nail on the head. Italian piadinas now in Lyon, France… Bold hues and a contrasting palette of materials is signature Masquespacio. This Valencia based creative consultancy firm has just designed a traditional Italian piadina store in the Confluence neighbourhood of Lyon. The food that hits the wooden table would make owners, Arthur and Mathilde’s mother proud! She had a dream about her children bringing a part of her native Italy to the French city Lyon, through traditional piadin... (read more)

Author: Team IAnD

4. The 59th Annual Artichoke Food & Wine Festival Will Showcase Talents of Some of the Top Chefs in Mo
May 03, 2018

Some of the best chefs in Monterey County will be showcasing their culinary talents at the 59th annual Artichoke Food & Wine Festival, set for Saturday and Sunday June 2-3, 2018, at the Monterey County Fair & Event Center. Castroville, CA, May 04, 2018 — Some of the best chefs in Monterey County will be showcasing their culinary talents at the 59th annual Artichoke Food & Wine Festival, set for Saturday and Sunday June 2-3, 2018, at the Monterey County Fair & Event Center. All chef demonstrations will be held on the Chef Demo Stage at the festival and are free with admission to the... (read more)

Author: John Paul

5. Restaurant 212: Amsterdam's first ‘no table restaurant'!
February 07, 2018

Restaurant 212 is open! The new address in Amsterdam is a gourmet’s delight; more so, it is the balance between two passionate chefs joining forces to create one unforgettable experience! Dining in the open kitchen of chefs, Richard van Oostenbrugge & Thomas Groot is a carefully crafted experience designed by Concrete, who has worked not only on the mono-hued interiors, but also on the graphic identity and name of the bistro. The 82 sq. m. space is conceptualised as one large kitchen, where visitors and invited to sit around the kitchen counter in a warm homely ambience. This create... (read more)

Author: Team IAnD

6. Manage big crowd by installing new-age kitchen tools in your commercial kitchen
December 28, 2017

When you are a commercial kitchen owner, you love to see big crowd enjoying the delicious platters served by your best chefs. Yes, more crowd means there is more business. However, it also means a big chance of mismanagement. If the tools and equipment in your kitchen are not sufficient to take care of the needs, then it is guaranteed that the customers will not be served properly. There will be delays and dissatisfied customers. Do not let it happen to your business. Install the best Commercial kitchen and hotel equipments and reap the benefits of it. Good quality machines c... (read more)

Author: John Edward

7. The London Chocolate Show: White Chocolate's Comeback
December 21, 2017

Imagine London Fashion Week, but instead of the capital filling up with designer clothes and beautiful models, it plays host to the top confectionery brands and thousands of eager choconnoisseurs. This is the London Chocolate Show. With chefs, artists and over 50 brands taking part, it’s always an exciting event. This year it took place from 13-15 October in the Olympia National Hall and encompassed everything from cocoa powder to cakes. The show is very important in the world of wholesale sweets as it lets us know the top trends in the industry. Here I am going to break down one of the ... (read more)

Author: Laura Jeeves

8. The Furnace is Out - What Now?
December 08, 2017

Most months in Texas can be compared to that of an over-heated oven. Alamo Austin Air Conditioning & Heating knows – we even attempted cooking an egg on the side walk. Long story short – we are not the greatest chefs, but we are the best when it comes to air conditioning maintenance and heating repair! Texas is hot most of the time. Who really thinks about the one or two months that it may be “winter?” Trust us, when winter comes and temperatures drop to below freezing, you’ll be thinking about staying warm – especially if the furnace goes out. What to do when the furnace goes out? Here are a ... (read more)

Author: Submit Zero

9. Discover Luxury Dining at Bermuda's Elegant Hotels
November 20, 2017

Of course, you come to Bermuda for its pink-sand beaches, warm, clear waters and blissful temperatures. But did you know that if you choose the right Bermuda accommodation, you’re also in for a gastronomic treat? This is because some of the leading luxury hotels on the island have gone to great lengths to ensure that their kitchens offer the kind of world-class cuisine that you would expect from the fine dining restaurants of Europe. Leading chefs, both local and from further afield, compete on a nightly basis to create the most delectable dishes, using only the best ingredients. To ... (read more)

Author: Laura Jeeves

10. Courmayeur: the Ski Resort for Gourmands
October 18, 2017

The Italian ski resort of Courmayeur has a rich tradition of fine-dining and gastronomy. It is a culture which the town is proud to celebrate in events throughout the year, including a range of food festivals highlighting everything from traditional local fare to international haute cuisine. A Destination for Some of the World’s Top Chefs It is this history of excellent food which has attracted many of the world’s leading chefs to the resort over the years. Leading names such as Heston Blumenthal, Sat Bains, Claude Bosi, Marcus Wareing and Jason Atherton have all made the journey fro... (read more)

Author: Laura Jeeves

11. Have an Idea about the Food Delivery Service for You
August 21, 2017

Today food delivery services are well established in many different countries. Today food delivery programmes are well established and organized on regional basis. Some still deliver hot food whilst others deliver chilled and frozen variants. Many also deliver fitness meals in Toronto keeping your health in mind. In some cases volunteers are still the backbone of the service although many types of council choose to pay their delivery drivers and chefs. Not necessarily meeting the requirements for free meals as well as council run operations a number of private sector companies have starte... (read more)

Author: Mili Bose

12. Toronto food delivery service - A reliable service for getting nutritious food
July 21, 2017

If you ever ponder what it is like to have the delicious meals and the authentic taste of Italian dishes, you need to consider utilizing a service that delivers gourmet foods straight to your doorstep. Regardless of the possibility that you are occupied with having the culinary joys of the world's top chefs delivered, you too will probably find the delivery of gourmet foods to be an appealing alternative. These services can likewise be utilized to completely improve your cooking capacities if you love eating tasty food too. Many individuals now utilize Toronto food delivery services basi... (read more)

Author: Mili Bose

13. 5 Reasons to Eat at a Made-From-Scratch Restaurant
March 21, 2017

Which restaurant is your favorite? If its chefs don’t make every menu item from scratch, perhaps it’s time to change your favorite. Dining at a scratch restaurant in Waterford Lakes, FL, offers several benefits over large chains or other restaurants that don’t create everything right in their own kitchens. Consider what you’ll be getting when your food is made from scratch. You’ll Get Fresher Ingredients Some restaurants create their menu items from frozen, pre-cooked ingredients. While this is more convenient for the kitchen staff, convenience doesn’t often lend itself to a great-ta... (read more)

Author: Kevin Smith

14. Blue Key World's Chef Knife Shows a Significant Increase in Its Sale
February 25, 2017

Blue Key World’s Chef Knife shows a tremendous sales increase since the product has been launched. The company was happy to announce their success and is grateful with all the customers who supported and continue to appreciate the products they have had to offer. Blue Key World has been producing excellent and top-notch quality products in the market since the beginning. They have made it their mission to provide great solutions for the consumers out there. Their goal has always been focused on offering the market the quality products that will make their everyday task easier, simpler and f... (read more)

Author: John Doe

15. Blue Key World's Chef Knife Handle brings Ergonomics and Efficiency Together
February 22, 2017

Cooking has never been as pleasurable as how it would be with the premium chef knife that Blue Key World has to offer. With its ergonomic handle and versatility with aiding customers in accomplishing kitchen tasks, the product matches ergonomic and efficiently perfectly without any effort from the product users. Bllue Key World offers great services and products that are meant to make tasks more bearable and more convenient our customers. We focus in offering quality and excellent products that will make things easier everyday. Our customers are always our priority. Thus, we make sure that... (read more)

Author: John Doe

16. Chef Knives Are to Take Over in Kitchen Homes in Coming Years
February 10, 2017

According the predictions of the specialists, the next 5 years will be in favor to chef knives as they will be playing a big part of the kitchen essentials in every household. This prediction was made after reviewing the new product introduced by Blue Key World. The Blue key World has just recently launched another quality product in the form of a premium chef knife. Their chef knife is an 8-inch stainless steel straight edge that is ideal for every kitchen be it at home or in the restaurant. It is a multipurpose knife blade, which is perfect for cutting, mincing, slicing and dicing. Other... (read more)

Author: John Doe

17. Blue Key World's Chef Knife Showcases Tremendous Versatility
February 10, 2017

The new premium chef knife introduces by Blue Key World makes a rave in the market world with the tremendous versatility that it showcases. The 8-inch stainless steel straight edge chef knife allows the users to do plenty of things in the kitchen with the product, which makes it a multipurpose product that everyone is talking about. Blue key World is a dedicated company making sure that when customers make business with Blue Key World, it isworth it. Customers are big deal for us, which is why we ensure that they are provided only the finest products and services around. The new chef knife... (read more)

Author: John Doe

18. 4 South Floridian Restaurants That Offer Exotic Seafood Dishes
February 02, 2017

Being surrounded by the beautiful blue Atlantic Ocean on the east with the Gulf of Mexico on the west, South Florida is the best kind of retreat for every seafood lover. With numerous wonderfully talented chefs in its kitty, South Florida gladly boasts of the exquisite variety of fresh seafood it offers in its esteemed restaurants in Palm Beach Gardens, Delray Beach, Deerfield Beach, Boynton Beach, and Manalapan alike. Here, we have put together some of the most popular seafood restaurants in South Florida which have taken the culinary reputation of this place to a new level. Take a look... (read more)

Author: Alice Campbell

19. Make your Restaurant Stand Out, Contact the Most Incredible Hotelware Suppliers in Bangalore!
December 30, 2016

Restaurants these days are displaying a unique trend – coming out impressively with distinct crockery, kitchenware items, utensils, etc and be recognized for it. In this regard, most of them are searching for the best hotelware suppliers in Bangalore. Conventionally, most hotel owners have been hiring experienced and innovative chefs to raise a hotel and be known for unique cuisines. Restaurant managers have long invested enormous money and time to adorn the interiors and creating a calming effect. Add to it the selection of some soothing music and spray of pleasing fresheners to meet the... (read more)

Author: John Edward

20. The Future Of Energy Efficient Cooking?
December 12, 2016

For many homeowners, electricity and gas bills are rising, leaving less money in their pockets at the end of the month. As a result, some are looking to save on their bills by changing the way that they cook. Induction cooking offers a cost-effective way to cook that departs significantly from traditional cooking methods. It's a technology has been around for a long time and has been the preferred cooking method of chefs for years because of it’s superior heating properties. But it’s only recently that it’s started making it’s way into our homes, thanks to more affordable and accessible option... (read more)

Author: John Doe

21. Morel Along the Trail
November 17, 2016

A great aspect of a good hike, is that you never know what is around the next corner. Early to mid Spring, brings a bunch of budding trees and new growth all over the forest floor. As the suns rays warm the soil all around, wildflowers and wonderful mushrooms begin to pop their heads up. Among'st all of this springtime glory, are the mushroom hunters in search of many a chefs favorite mushroom, the morel. What a fantastic way to add some fun, even competition and culinary delight to our hike! See who can find the most morels and then utilizing your favorite camping cookware, dice, saute a... (read more)

Author: Gregory James

22. Don't Let Your Gas Give You Sass
October 19, 2016

Many people prefer cooking and heating with gas instead of electricity. It's not a coincidence that most chefs and restaurants prefer gas for cooking, and it's also probably not a coincidence that gas is often preferred for heating. It's not only about cost, but also about efficiency and effectiveness. However, that doesn't mean that your gas service in Marietta is completely without issue. Upkeep and maintenance are still necessary, and, especially in older homes, sometimes repairs might be necessary. Emergencies unfortunately happen, and it's always a good idea to know that professionals are... (read more)

Author: Cleo Gib

23. Small Group Culinary Tour - Sabato Recipe
October 19, 2016

I strongly believe that there is no better way to improve your skills in the kitchen than to immerse yourself in a gourmet cooking environment and by experiencing different cultures. Nestled within the Tuscan and Umbrian hills you will find Molino di Bordone, which is home to our excellent gourmet cooking holiday. Here you will learn skills, techniques and many aspects of refined cuisine from professional chefs in a traditional Tuscan country kitchen. This will arm you with the knowledge and confidence to branch out at home and amaze your dinner party guests! In addition to embarking on a... (read more)

Author: Laura Jeeves

24. Gourmet Culinary Adventures - Domenica
October 19, 2016

When you think of small group tours of Italy, there is a good chance that the first thing to spring to mind will be experiencing the delicious gourmet food and fine wine. For those looking to sharpen their cooking skills whilst immersing themselves in the culture on one of our small group tours of Italy, our Tuscan culinary adventure holiday is an experience that will be as rewarding as it will be fun. Tucked away in the Tuscan and Umbrian hills is Molino di Bordone, the home to our gourmet cooking holiday. Under the tutelage of professional chefs, you will develop skills and learn about ... (read more)

Author: Laura Jeeves

25. Woodstock It’s Not: Music Meets Luxury at Desert Trip 
October 06, 2016

Ten-thousand-dollar air-conditioned tents. Morning yoga and Pilates classes. Multi-course meals prepared by gourmet chefs, complete with wine pairings. This sure ain’t Woodstock. The Desert Trip music festival, which kicks off Friday, is shaping up to be the most luxurious, and lucrative, event of its kind. The three-day concert promises a mix of Woodstock-era performers — the Rolling Stones, Bob Dylan, Paul McCartney, Neil Young, Roger Waters and the Who (average age: 72) — with...... (read more)

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