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Search Results - chilli

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Showing 1 to 25 of 271 Articles matching 'chilli' in related articles.
Pages: 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | Next >>

1. ‘Variety's the Very Spice of Life': Aromatic Chocolates
May 18, 2017

As chocolate suppliers, we have our fingers on the pulse when it comes to trends in confectionery. Here at HQ we’ve noticed that consumers’ palettes are changing. We are all becoming bolder and more adventurous when we choose our sweet treats – we look for high-quality and flavour that packs a punch. Some spices, like ginger, are common in sugary delights; however, chocolatiers are reaching for more exotic spices nowadays such as chilli and chai. Now is the time to be brave and consider some of our exciting aromatic and fiery products. Some Like It Hot Though not traditional in... (read more)

Author: Laura Jeeves

2. Top 3 Chillies
March 25, 2016

Have you ever been curious as to what the most spicy, moth burning chilli pepper on earth is!? Well let me tell you there have been a few. Not only only have there been a few they are all immensely spicy. For the purpose of this article I wanted to go through the 3 hottest chillies on Earth today. To begin I'd like to introduce a chilli known as the "Ghost Pepper" aka "Bhut Jolokia". This was once considered the most spicy pepper in the world. I will be honest, I have tried this pepper and it was very spicy... If you enjoy a challenge this would be a good place to start. The ghost pepper ... (read more)

Author: mario stanic

3. The Ultimate Chilli Diet Plan
March 22, 2016

I have been working on a special kind of diet plan for a few years now. My "Chilli Diet" was developed when I was training for boxing. My nutritianst suggest that I eat more cinnamon and chilli with my meals to help me "make weight" for fights. Since I loved chilli I went a little overboard. However, I discovered something amazing. Chilli was a key factor in fat buringing and losing weight. The chilli peppers I ate also increased my metabolism which helped me lose the wght I needed to as quickly as possible. My chilli diet isn't rocket science and it is very flexible. The one thing that ... (read more)

Author: mario stanic

4. What spice means to me
March 04, 2016

When I was younger I had burning a passion for spicy foods. Actually I think it may have been for the spice not the foods. When I was ten I would put tabasco, cayenne pepper and chilli flakes into anything and everything I could eat. As I grew older I began to prefer the taste of spicy chilli sauces such as "Nando's XX Hot Peri Peri Sauce" from Australia. Because I enjoyed spice more than you would believe, I went on a journey and travelled around the world searching for the most delicious hot sauce known to man. Now I say delicious because having your mouth on fire is one thing, but having yo... (read more)

Author: mario stanic

5. What is Chilli?
February 22, 2016

Okay so we all think we know what chillies are. Small red coloured peppers that are spicy. Well in essence this may be true, however, chillies are so much more than just spicy red peppers. I want to go deeper and help you understand exactly what chilli means and where it comes from. So how do you spell it? Chilli or chilli. The answer may surprise you as in fact there is no right answer! I know it seems a little strange. However, the word can be spelt either way. Usually it depends which region or part of the world you are from. Folks form the UK and India use "Chill", whereas Americans l... (read more)

Author: mario stanic

6. How To Buy Water Treatment Machinery
February 22, 2016

Specialized orders for the water treatment machines can be placed with the Ruian Honetop machinery company. The organization supplies machines that are designed for purposes such as packing or packaging, water treatment and water filling. The rotary packing machines and vertical packaging machines are ideal for the packing of solid food items, liquids, granules and powders. The company strives to cater to their clients¡¯ needs for water treatment machines. The machines are certified in accordance with CE and ISO standards. Additionally, the machines are fully automatic, which makes their ... (read more)

Author: John Doe

7. How Chili Helps Your Survival!
February 13, 2016

It's pretty apparent chillies are ultimate flavour boosters. However, so many people are unaware these peppers have amazing, super powered health improvements! It’s rather obvious chillies are supreme flavour enhancers. However, so many people are unaware these chillies have remarkable, super powered natural health benefits! Not just is it possible to provide food a flavour hit, it will help you with slimming down. Therefore if you're keen to “drop a few”, you'll want to make certain to include chilli peppers into what you eat. This is a great approach to raise your fat burning capacity. ... (read more)

Author: mario stanic

8. British short circuit driver Tom Harris announces US racing debut
December 09, 2014

Multiple BriSCA F1 stock car champion to take on the best of US short oval racers and aims to lift the coveted ‘Chilli Bowl’ title in January 2015 Following a successful test in an 860bhp Sprint Car, multiple F1 stock car champion Tom Harris will compete in the Midget Sprint Car Category in the USA in 2015. Harris, 25, from Banbury, Oxfordshire has agreed a deal to drive a front-running Bob East car in the 2015 Chilli Bowl (January 13th-17th).The five day event, described as the ‘Super Bowl of Midget racing’ sees competitors from across the US, Australia and New Zealand compete on a quart... (read more)

Author: Nick Bailey

9. Six Essential Indian Spices
November 15, 2013

Add flavour and health to your food with Indian spices Yes, it is true. You will not find a single household without these spices. Below listed Indian spices are essentially present in every Indian household. In fact it is kept at the most approachable place inside the kitchen. Our food is never prepared without them. Indian spices not just add flavour to our food and it is essential for health as well. 1. Red Chilli: Indian like extra chilli in their food and red chilli is the main ingredient for adding spice in food. Though it should not be eaten in large quantity, it is good source o... (read more)

Author: gumaan toots

10. Pepper - There's More To Choose From Than The Ubiquitous Black Pepper
October 29, 2013

We all know of the Black Peppercorn, Green and White versions being available too but there are many more peppers to try and delight in. SICHUAN PEPPER Sichuan or Szechuan pepper is the outer pod of the tiny fruit of a number of species in the genus Zanthoxylum (most commonly Z. piperitum, Z. simulans, Z. sancho and Z. schinifolium), widely grown and consumed in Asia as a spice. Despite the name, it is not related to black pepper or to chilli peppers. It is widely used in the cuisine of Sichuan, China, from which it takes its name, as well as Tibetan, Bhutani, and Japanese cuisines, amon... (read more)

Author: david cartwright

11. Quick And Easy Mexican Food Recipe
October 18, 2013

This research lead me to believe that it was anything in his diet program that was causing this. Dog lovers around the world will know the significance of this sentence. At feeding time, take a piece and let it to thaw. Chop eggs into bits although cooking. Right here are a couple of examples to get you began. South Indian recipes is identified for its delicious dosas and idlis exactly where as North Indian recipes is effectively recognized for the standard gravies, kulchas and tandoori chicken. Going heavier on the quantity of pesto functions really nicely with mushrooms. The vegetables are c... (read more)

Author: Leon Carlye

12. Indian Food Menu: Delicious Recipes at Your Fingertips!
October 16, 2013

Have you ever tasted Indian food? No, then you are definitely missing something in your life. Indian food is loved by millions around the world especially those in foreign countries like the US, UK, Canada, Germany, and the list keep going! The vibrant flavors, colorful ingredients, and seducing taste make Indian dishes stand out from the rest. A majority of the Indian dishes are made with oil, ghee, butter, chilli, onions, and other ingredients. People of South India love to add a bit of chilli to their food items thus South Indian dishes are spicy, aromatic and flavorful. North Indians in pa... (read more)

Author: Aarav Singh

13. Green Paneer Makhani
October 09, 2013

Paneer is all time favorite food for mainstreamers. There is a variety of dishes made by paneer Like - Paneer makhani, palak paneer, paneer pakoda etc., and all time favorite paneer makhani in its new avtar – green tomatoes nourish it with their color and the taste is heavenly which you have never imagined. Cooking Time: - 10 to 15 minutes Serving: - 4 Persons Preparation time: - 10 to 15 minutes Ingredients 1 tablespoon Lemon juice 6 medium Tomatoes (For Green Makhani Gravy) 1 teaspoon Green chilli paste 250 grams Cottage cheese (paneer) 1 tablespoon Oil 1 Bay ... (read more)

Author: Tripurn Media

14. How to buy Indian cooking spices?
October 09, 2013

Spices are probably the most unique and outstanding feature of Indian cooking. Indian cooking is known for its unique flavor and fragrance since the natural properties of food is enhanced, tweaked and enriched using herbs and spices. Some of the most common Indian cooking spices include red and black pepper, cloves, cardamom, cinnamon, Asafoetida, Chilli, Cumin, Mustard seeds, Saffron, Poppy, tamarind and turmeric powder. In typical Indian cooking, spices are freshly ground and added to vegetables to give them the right flavor. In addition to enhancing taste, a large number of Indian cookin... (read more)

Author: Earthen Delight

15. Indian Chinese Appetizer - Gobhi Manchurian
October 08, 2013

Indian Chinese Appetizer – Gobhi Manchurian Gobi Manchurian is an Indian-Chinese fried cauliflower food item popular in India. It is a special North Indian vegetarian side dish. Dry Gobi Manchurian is a rich starter. In its two stage preparation, the first stage requires preparing a spiced corn flour batter, for dipping cauliflower florets in it and deep frying them. In the second stage, the deep fried florets are sautéed with chopped onion, capsicum, garlic, etc in soy and chilli sauce. Cooking Time: 40 mins Preparation time:-10 mins Serving: 4 to 5 Persons Ingredient... (read more)

Author: Tripurn Media

16. Paneer Popcorn With Garlic Chutney
October 08, 2013

Paneer Popcorn With Garlic Chutney Paneer cubes stuffed with garlic chutney, dipped in gram flour batter, rolled in boodi and deep fry. It’s a lip smacking snack. Check out how to make this delicious snack: Cooking Time: 15 to 20 Minutes Preparation Time: 15 to 20 Minutes Serve: - 4 Person Ingredients 250 grams Cottage cheese (Paneer) 6 teaspoons Garlic chutney 1 cup Boondi Oil to deep fry Batter 1 cup Gram flour (Besan) 1 1/2 teaspoons Ginger-garlic paste 1/2 teaspoon Red chilli powder 1/2 teaspoon Turmeric powder Salt to taste Pinch of Bicarbonate Pre... (read more)

Author: Tripurn Media

17. Chilli peppers can help you lose weight
September 26, 2013

As well adding a unique spicy flavour to food, chillies have lots of health benefits including boosting weight loss. Reduce your appetite Research has shown that when we eat food that contains chilli, our appetite is reduced causing us to eat less. Even adding chilli powder to your meals has an effect. Fat burning Chillies contain heat compounds called Capsaicinoids, these boost metabolism. They also help to reduce bad cholesterol and the fatty deposits in blood vessels that can narrow the arteries and contribute to heart attacks. Lower blood sugarChillies are use... (read more)

Author: Sarah Swallow

18. Health Benefits Of Cumin Seeds
August 08, 2013

Cumin, the member of parsley family, from the very ancient times is known for its health benefits. Attributed with high nutritional value, Cumin is majorly grown in regions characterized by Mediterranean climate. Cumin seeds have a strong aroma, which comes from the aromatic compounds present in it. It has great medicinal value and finds use in both Ayurveda and modern Allopath. Other than the seed form, Cumin is used as cumin essential oil and jeera (cumin) water. Nutritional Value Cumin Seeds are rich in iron. They are also a good source of calorie, fat, protein, fiber and carbohydrat... (read more)

Author: Mr. Kanak Bhai Tank

19. Dehydrated Onion - One Of The Most Widely Used Dehydrated Foods
August 08, 2013

A Dehydrated Onion finds value in the preparation of instant foods or fast foods. Onions to be dehydrated are chosen from specific varieties that are suitable for dehydration. The process of dehydration makes persistent use of conveyor belts with hot air at fairly low temperature between 38 and 104 degree Celsius. Natural gas is used to provide the heat. Typical Processing plants are capable of handling 2500 kg raw Onions. They diminish the moisture in the Onions as drastically as from 83 to 4 percent. Advantages Of Dehydrated Onions: Dehydrated Onions have an extended shelf life as co... (read more)

Author: Mr. Kanak Bhai Tank

20. Why Red Chilli Powder is the secret ingredient?
August 07, 2013

Have you ever wondered, why red chilli is a favorite in your mother’s or grandmother’s recipe? We’ll tell you things you may not know about chilli powder. Chilli Powder, a widely used spice, is a secret and essential ingredient of every grandmother’s recipe. Despite being tart, why is it still used in our food? The answer is simple. Its benefits are several. Let’s discuss some of the benefits of chilli Powder. Vitamin A: A tablespoon of chilli contains 2,224 IU of vitamin A. This amounts to 44.5% of the total quantity needed by the body. Vitami... (read more)

Author: shivi roy

21. The Multiple Uses of Coco Peat
August 06, 2013

Coco Peat is a bio organic substrate that betters the growth rate of plants. It is used as a soil conditioner in floriculture, nurseries, horticulture and greenhouses. Coco Peat is a byproduct as it is prepared from coconut husks and is 100% biodegradable. Coir waste that the coir fiber industry produces is washed then heat-treated, screened and then graded to be formed into Coco Peat of varying density. The processed Coco Peat is then formed into bricks that are sold to the end users. Properties Of Coco Peat: Coco Peat is a 100% organic product. Coco Peat contains Trichoderma a natural r... (read more)

Author: RAMANA KUMAR

22. Health Benefits of Turmeric
August 06, 2013

Apart from being widely used as a spice in food preparations, Turmeric has medicinal properties and is used for healing purposes. Recent research has also revealed that Turmeric has many health benefits. It has many healthy nutrients such as protein, niacin, carbohydrates, Vitamin C, Dietary fiber, Vitamin E, Magnesium, Calcium, Copper, Zinc, Sodium and Iron. It can be made a part of your diet simply for its general Health Benefits. The major Benefits of Turmeric are as follows: It Acts As An Antioxidant: Curcumin is an active component in Turmeric which prevents the dangerous radicals fro... (read more)

Author: RAMANA KUMAR

23. Pepper Spray As An Effective Safety Device for Women
July 25, 2013

Women’s safety is a serious issue in India. The ever-increasing cases of rape, murder and molestation have extremely shocked the masses. The government and various NGOs are doing their best in improving the present condition but all the efforts are less unless our ladies learn to defend their own lives.Yes, self-protection is the best solution of this serious social problem. It is important for the parents to train their daughters about the safety measures from an early age. Even schools have taken initiatives to promote self-safety techniques in girls by introducing martial art training and a... (read more)

Author: Narendra Jeet

24. The traditional food of the humble thali is in vogue
July 25, 2013

This is the age of discovering, fusing and combining ingredients so as to create a new thing altogether and thus remake age old delicacies and food items. So you have dhokla yogurts today, chilli ice creams, spinach foam and such other very weird sounding fusions made from the cuisine of India by combining them with the practices of the western way of cooking. The world today is a huge gastronomic palate and almost everyone is a foodie and why wouldn’t they be? With the sheer number of restaurants opening up all over the world, awareness about different kinds of cosines and recipes happening a... (read more)

Author: Jenny Jonson

25. Use High Quality Pepper Seeds for a good yield!
July 03, 2013

Easier than most people think is growing hot chilli peppers from seeds. Nothing could be further from the truth as it is often regarded as a specialist plant that is difficult to grow. As you get to eat the results, growing peppers from pepper seeds is extremely easy and fun! First some seeds need to be get hold of and there are two options for the same. 1. Save some seeds from a pepper pod Careful cutting it open and remove the seeds, do this simply take a good healthy looking chilli pod. Be sure to not rub your eyes (or anything else!) while doing this, to avoid any nasty burns! Placi... (read more)

Author: Kim Wilhelm

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