Search Results - pasta
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1. Ways to avoid unhealthy food traps
May 24, 2018
We are the generation who knows what is right and what is not, but do what we want anyway. All the preaching and teaching does work until it is no longer supportive. We are the kind that’s knowledgeable, smart (well at times), courageous, and determined. We are also awfully aware that our health as an average is falling drastically and we are afraid as a team. Honestly. But just when the taste of that tongue curling red sauce Mexican pasta touches our lips, we get weak and we lose it. As a team.
The world needs to understand that it takes more than determination, it takes us our ever... (read more)
Author: Rashmi Adwani
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2. Savour Italy's Favourite 'Buonissimo' Regional Delicacies
January 19, 2018
In these winter months, it’s nice to daydream about your next holiday. If warm weather and delicious food is what comes to mind, then a getaway in Italy might be just what you need. After all, who can resist al dente pasta, freshly baked pizzas or cured hams?
About Italian Cuisine
• The Basics
The foundation of almost all Italian cooking lies in one ingredient: olive oil. Used to braise, fry, cook and drizzle, it’s an absolute essential. You can even enjoy it on its own with just a little bit of dipping bread. Other foods often listed in recipes include onions, parmesan and gar... (read more)
Author: Laura Jeeves
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3. Major tips for marathon runners
November 02, 2017
The road to readiness for a marathon is a long one and anyone who has taken on the challenge of running one will know that the preparation takes months. If you've been in training and are set to run a marathon anytime soon, then here are some top tips to help you get the most from your day.
The night before, eat a big meal of carbohydrates, such as pasta, which should provide you with the energy needed to fuel your body throughout the race. When it comes to the race morning, you should definitely eat something, although don't eat to excess, otherwise you might find yourself forced into an... (read more)
Author: Innes Donaldson
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4. Truffle Out Tuscany's Gastronomic Treasures
July 27, 2017
It’s found in oil, pasta, sauces, and even vodka: of course, I’m talking about the truffle, one of the world’s most exquisite, versatile, and expensive culinary delights. Although truffles are extremely sought-after and their distinctive smell and taste are immediately recognisable among gastronomy connoisseurs and amateurs alike, few people actually know how this delicacy arrives on their plates. If you’re ready to fill your knowledge gap with some mouth-watering information, be prepared to experience an intense craving for truffles – particularly for those found on Tuscany tours – after read... (read more)
Author: Laura Jeeves
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5. Russian Organic Packaged Food to Emerge Steadily Subject to Economic Changes: Ken Research
July 14, 2017
Range of products covered in the organic packaged food market basically consist of : Organic Baby Food, Organic Bread, Organic Breakfast Cereals, Organic Chilled Processed Meat and Seafood, Organic Confectionery, Organic Dairy, Organic Edible Oil, Organic Frozen Meat, Seafood, Fruit and Vegetables, Organic Ice Cream, Organic Ready Meals, Organic Rice, Pasta and Noodles, Organic Sauces, Dressings and Condiments, Organic Savoury Snacks, Organic Shelf Stable Meat, Seafood, Fruit and Vegetables, Organic Soup, Organic Spreads, Organic Sweet Biscuits, Snack Bars and Fruit Snacks.
Russia has sho... (read more)
Author: Ankur Gupta
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6. The History of Grape Stomping
June 14, 2017
For parents, the problem of choosing a holiday destination to keep the entire family happy as well as creating a positive and meaningful experience for children is very real. The Italian region of Tuscany is a perennial favourite with families and, while all that sun and an endless supply of pizza and pasta might have something to do with it (well, ok, quite a lot), believe it or not, it's even possible to make the country's rich history come to life in a way that children will love just as much as adults. How? A grape stomping Tuscany tour!
Sound interesting? It might sound even better o... (read more)
Author: Laura Jeeves
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7. Learn to Eat Like the Locals in Tuscany
March 30, 2017
For "foodie" travellers on small group holidays, Italy is one of the world's most sought-after destinations. While the basic staples (the ubiquitous pizza and pasta) are consistent throughout the country, every province has its own regional dishes and specialities that have been passed down through the centuries.
Of all the areas in Italy, Tuscany is the most famous for its cuisine. Its fertile landscape gives rise to an abundance of fresh produce and, of course, the grapes used in its renowned wines. While not quite as simplistic as the cucina povera of the southern Italian region of Pu... (read more)
Author: Laura Jeeves
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8. Create Your Own Gift Cards
February 17, 2017
If you need to send someone a special hello but you’re on a budget or just set on sending an envelope-shaped gift, then making a card with your own two crafty hands is the way to go. Making cards is easy and affordable. Even if you’re living off cereal you can use the cereal box as the backing for your card and some old pasta to create noodle-inspired art.
If you’re still feeling uninspired, we’ve created a list of ideas (with pictures,) that we offer to you from our noggin to yours, that will help get your creative river flowing. So grab some scissors and glue, put on a stylish apron a... (read more)
Author: Zoe Gordon
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9. Italian Confectionery - Sweet Luxury for your Customers
February 14, 2017
Italy is well known for its history, it amazing scenery, its art and for its amazing culinary variety: pasta, pizza, succulent fruits and vegetable, wines, cheeses, ice cream and some of the most delicious and decedent pastries and confectionery imaginable.
Whether you own a local sweet shop or are responsible for a range of supermarkets, you know that the British public is always looking for new and exciting taste experiences. You also know that there is an ever-increasing demand not only for innovation, but also for quality.
Here is just a brief overview of some of Italy’s most est... (read more)
Author: Laura Jeeves
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10. Where to Enjoy Authentic Local Cuisine in Dubrovnik
July 25, 2016
With a seaside location and a history of maritime trade, it’s no wonder much of Dubrovnik’s local cuisine includes freshly caught fish and seafood, grilled with local olive oil, garlic and lemon. Italian influences can be experienced as well, with many pasta and risotto dishes, often served with a squid ink sauce.
Many of Dubrovnik’s local resto’s also serve oysters that have been freshly farmed from an oyster bed located 60km from shore. And if desserts are your thing, you will need to try Dubrovniks’ most famous dessert, crème caramel pudding, known locally as Dubrovacki Rozata...
... (read more)
Author: Laura Jeeves
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11. Pasta May Decrease Chances of Becoming Obese: Study
July 05, 2016
Great news for pasta lovers. A study by researchers in Italy suggests it doesn’t make you fat and may even reduce the chances of obesity.
Writing in the journal Nutrition and Diabetes, researchers say the Mediterranean diet staple “contributes to a healthy body mass index, lower waist circumference and better waist-hip ratio."
The findings from the Department of Epidemiology at the Institute for Research, Hospitalization and Health Care Mediterranean Neurologic Institute in Pozzilli, Italy were based on an analysis of the diets of more than 23,000 people.
&quo... (read more)
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12. Perfect Menu Items Suggested by Corporate Caterers
May 22, 2016
Ordering food for a large corporate event is always made easier with a good caterer and the right menu. Many corporate caterers in Atlanta suggest serving the following menu items to help your event be impressive, timely, and to appease the most palates possible. Pasta Bar This option can be a little starchy, so if you have a lot of low carb or gluten free people to serve, then you might want to consider something else, or at least carefully choose your sides. That being said, this is a great option as it is quick to set up, tastes amazing, and has a very formal and impressive feel to i... (read more)
Author: Cleo Gib
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13. The Differences between Rats and Mice
May 05, 2016
You're contentedly cooking in your kitchen and open the pantry to retrieve the pasta you need to make dinner. Suddenly, a streak of brown fur darts past your feet and quickly disappears underneath the refrigerator. You know right away that you have a rodent problem, but what kind of rodent problem is it? Was that a rat or a mouse that gave you such a scare?
Many of our clients have a hard time identifying the differences between rats and mice, so we've provided this helpful guide to help you figure out which pest has invaded your home. Whichever it is, you can always give us a call for pr... (read more)
Author: Cleo Gib
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14. Israel Makes Push for Gaza Strip Recovery
April 28, 2016
TEL AVIV— For years, Israel tried to erode Hamas’ grip on the Gaza Strip. Officials calculated what Gazans needed for survival and let in little else. Records show that sometimes pasta, notebooks and musical instruments were banned.
Israeli leaders eventually realized that Hamas’ downfall could lead to chaos or the rise of a more radical Jihadist group. So Israel is now easing up on the strip’s economy.
“We do understand that a deep and whole recovery of the Gaza Strip is essential for stability,” army Deputy Chief of General Staff Major... (read more)
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15. pasta maker
April 27, 2016
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?f ??u ?r? ? tru? f?n ?f ?t?l??n f??d, th?n ??u must l?v? ?v?r?th?ng ??st?! ? kn?w th?t ? sur? ?m. ? d?n't ??r? ?f ?ts m???r?n?, s??gh?tt?, f?ttu???n?, l?s?gn? ?r r?v??l?. ? l?v? th?m ?ll w?th ? ??ss??n. ?h?t ?s wh? ? d???d?d t? ?nv?st ? l?ttl? b?t ?f m?n?? ?nt? ?n ?l??tr?? ??st? m?k?r. ? r?m?mb?r s???ng ????l? ?t f?m?l? ?wn?d ?t?l??n r?st?ur?nts m?k?ng th?r? ?wn ??st? b? ? h?nd ???r?t?d m?nu?l ??st? m?k?r th?t w?uld ?ut sh??ts ?f ?t ?nt? ? v?r??t? ?f s??gh?tt?s ?nd l?ngu?n?'s. ?ut th?s? ?r? ????l? wh? h?v? s??nt th??r ?nt?r? l?v?s ?r?und ?utd?t?d ?qu??m?nt. ? w?nt?d ... (read more)
Author: glenda hussian
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16. Sicily: Good Food and Fine Wine Complement the Perfect Holiday
March 04, 2016
Sicily is a holidaymakers’ paradise. Amazing countryside, the warm Mediterranean, a rich history and culture, friendly people – and perhaps some of the best wine and food you could imagine. If you’re a wine aficionado and you’re looking for luxurious holidays in Sicily, holidays that pamper all of your senses, then you’ve come to the right place!
Wine is as Much a Tradition in Sicily as Pasta
Just as the Italians (and the Sicilians are no exception) love their pasta, so they also love their wines – and justifiably so.
Whilst it’s not 100% clear how long grapes and wine have been... (read more)
Author: Laura Jeeves
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17. Three Paths tp Build a Business
January 11, 2016
I’ve discovered that there are three paths to building a business. I’ve been on all three at some point in my entrepreneurial journey. The first is the path of hoping. Marketing on the path of hoping is a lot like flinging pasta at the wall to see what sticks. I used to do this a lot. I’d decide to create a class, send out an email or two, and see if anyone showed up. Sometimes they did, sometimes they didn’t. My creative, feminine energy was alive and flowing. The people with whom I connected received the sort of value that allowed great shifts their lives from what I was offering. My h... (read more)
Author: Julie Foucht
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18. "Pasta, Pizza and Professionals Lecture, Dinner & Networking Series" to Launch at Cibo Restaurant o
January 01, 2016
Save the date! Don’t miss the first ever “Pasta, Pizza and Professionals Lecture, Dinner & Networking Series” on Monday, January 11, 2016 at Cibo Ristorante Italiano, located at 301 Alvarado in Downtown Monterey.
Monterey, CA, January 01, 2016 - Save the date! Don’t miss the first ever “Pasta, Pizza and Professionals Lecture, Dinner & Networking Series” on Monday, January 11, 2016 at Cibo Ristorante Italiano, located at 301 Alvarado in Downtown Monterey. Parking is available in the adjacent garage.The first event will feature multi-award-winning video producer, Jules Hart, with a presenta... (read more)
Author: John Paul
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19. Christmas Gift Hampers and Irish Christmas hampers online
November 25, 2015
Hampers for pasta lover
Thinking of a gift is truly hard especially if you don’t have much budget for a luxurious gift. Who would think that a simple pasta basket can be a nice gift for someone special? Filling Irish hampers with pasta and ingredients to make a special pasta dish is unusual, but it is not awkward especially if you have made an effort to design and make the hamper or the basket. To make things easier for you, you can think of a pasta dish that will make couples enjoy their dinner for 2.
Inside Irish hampers you can put colorful fancy pasta, sauce wine and glasses too.... (read more)
Author: Vikram kumar
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20. Some Healthy, Tasty Salad Recipes
September 06, 2015
Everybody would like healthy food on a plate. Salad recipes healthy really ought to be appealing. The good news is; salads have had a good reputation when it comes to taste and healthiness. Here is a list of some very well known salad recipes.
1. Radish, Melon Combo and Cucumber: This is a delicious mixture of vegetables and fruit. Simply combine honey, walnut oil dressing and almonds. This will be a favorite extra to meat that has been smoked.
2. Pasta Salad with Fruit: Combine pasta with pear, pineapple and other fruits of your choice. You can also include: ham, cheese and vegetabl... (read more)
Author: Vikram kumar
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21. Ordering Authentic Cuisine In An Italian Restaurant
July 30, 2015
When most people think about dining in an Italian restaurant, they get ready to order pizza or ravioli. Although these menu items can be delicious, they are not authentic cuisine from this region. Learn about foods that did not originate from this country to enable you to revise your selections accordingly.
Spaghetti and Meatballs
Although long spaghetti pasta, tomato sauce, and seasoned meatballs top the list of Italian cuisine, this menu item did not originate in this country. In actuality, this entre was likely born in a New York Italian restaurant in the early 1900s. Overseas in ... (read more)
Author: Anders Abadie
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22. Prevent spices in meal and guide a healthier lifestyle
July 02, 2015
The dinner musthave the ability of providing neo and suitable nutrition -destructive process. There are numerous healthy foodstuffs, individuals enlisted that and got to know that. Contemporary times are currently facing numerous difficulties regarding pollutions. There are numerous conditions rising for that unhealthy surroundings and lifestyles also. The principles in foods routines are extremely essential for this reason. Maintain an excellent graph to keep consitently the metabolism excellent and authorities tell reduce the stuffs. And so the dinner ideas are hardly unimportant no... (read more)
Author: Mark Well
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23. How exactly to study fresh food?
June 02, 2015
Are you experiencing to prepare at your house.? May your family consist of persons that are previous along with kiddies, grownups? You then must take into account that their natural requirements are not same. With no person one earth that is single likes to consume precisely the same meals each day. Therefore, it is extremely important which you preserve making impressive food and create your daily suppers, a feast to your family. But, zero every single individual in the world is an expert cook. They might not create new recipe suggestions many by themselves. In such a problem, cookin... (read more)
Author: Mark Well
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24. Freshest Pizza and Pasta in Highland Village, TX
May 07, 2015
Enjoy this great "history of pizza" article from History.com: Although voracious aficionados can suck down several sauce-laden slices in mere minutes, pizza didn't develop in a vacuum—an Italian political vacuum, that is. Founded around 600 B.C. as a Greek settlement, Naples in the 1700s and early 1800s was a thriving waterfront city. Technically an independent kingdom, it was notorious for its throngs of working poor, or lazzaroni. "The closer you got to the bay, the more dense their population, and much of their living was done outdoors, sometimes in homes that were little more than a room... (read more)
Author: James Ransdell
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25. How to Buy a Suitable Chef's Jacket
March 30, 2015
Getting the right chefs jacket is as important as coming up with that pasta recipe. A chef’s jacket is not just for show. Chefs wear has been worn for as long as anyone can remember. It has become a significant part of the hospitality industry. It doesn’t matter if it a small restaurant, a five star hotel or a catering business. The way the chef dresses is very important. This is why finding the right uniform should be taken seriously. Traditionally, the white jacket has been the most popular choice. Nowadays however, the colors have changed. There are so many options to choose from.
Know... (read more)
Author: Vikram kumar
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