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| Articles by Adrian Joele |
11. Foods that Fight Cold & Flu Infection
August 18, 2018
Since ancient times people have been victims of cold and flu and tried to find a cure for them without success. The common cold is one of the most prevalent causes of illness in the world. Most adults will have an average of two to four colds each year. During each infection you can expect to spe...
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12. Cholesterol Control
August 09, 2018
High Cholesterol levels is the cause of heart attack, stroke and other cardiovascular diseases. Almost 100 million Americans have cholesterol levels over 200, of these about 34.5 million have cholesterol levels of 240 or above. But there is good news for these people. You can control the...
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13. Chile Peppers are Potent Red Hot Healers
August 05, 2018
Hot chilies have long been used as natural remedies for coughs, colds, sinusitis, and bronchitis. There is some evidence that they can lower low-density lipoprotein (LDL) cholesterol, the type associated with stroke, high blood pressure, and heart disease. There is also some evidence that chilies ca...
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14. Cancer Prevention from Cherries
July 26, 2018
The hard little pits from cherries give a bit more work to eat than most other fruits. But research suggests that this fruit, which contains a compound called perillyl alcohol, is worth the bother.
According to Michael Gould, PhD, professor of oncology and medical physics at the Universi...
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15. The Superior Protection from Buckweat
July 19, 2018
Buckweat has been an under appreciated food in America. In the past, if you had a diet rich in buckweat, you would probably be a farm animal. Until recent years, it was primarily grown as feed for livestock. The name may confuse you. It's not a grain, but a seed from a plant related to rhubarb. <...
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16. The Great Disease Stopping Power of Brussels Sprouts
July 13, 2018
Have you ever wondered how Brussels Sprouts are growing on a farm? Brussels Sprouts grow in bunches of 20 to 40 up and down the sides of a central stalk that is several feet tall. You may have some other misconceptions about Brussels Sprouts. You may have unpleasant memories about Brussels ...
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17. BLOOD PRESSURE CONTROL
July 11, 2018
High blood pressure is often called “the silent killer”. But although high blood pressure works quietly, it’s frequently deadly. Since high blood pressure usually causes no symptoms, you might not even know that you have it until you develop a serious health problem.
“High blood pressure i...
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18. The Secret of a Healthy Heart
June 16, 2018
From the time when the fruits of fermentation were discovered, wine has been a welcome guest. Not only at dinner tables, but also at weddings, religious rituals and even in doctors' offices.
Not so long ago, however, scientists began to investigate the actual health benefits of drinking win...
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19. The Healing Power of Vegetarian Diets
June 09, 2018
In the 1960's chefs started to experiment with cooking without meat. But the meals were often tasteless. But now-a-days after experiencing for more than a quarter of a century, cooks are combining fruits, vegetables grains, and legumes in exciting new ways. The tastes are so good that even large...
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20. Prevention of Diabetes
June 03, 2018
The number of diabetes cases have increased five fold over the past fifty years. An estimated 16 million people in the US have diabetes and $150 billion is spent annually on the treatment of diabetes. But amazingly, almost half of these people don’t even know that they are diabetic. Althou...
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Christopher is based in the U.K. and is the author and founder of Critical Eye. ...more
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Michael Mifsud was a House of Commons Commonwealth correspondent at the age of 16. He published Brit...more
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Author: Adrian Joele
