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Author: Chris Rawstern

Company: A Harmony of Flavors

Website: www.aharmonyofflavors.com

Memorable Quote 1: Life is Short - Eat Dessert First

Memorable Quote 2: I love the culinary journey in my life.

Author Comment / Biography:
My name is Chris Rawstern and I have been on a cooking and baking journey for 42 years. Many people have asked what A Harmony of Flavors means. Have you ever had a meal where the visual presentation was stunning, the smells were incredible, the taste was so remarkable that you ate slowly savoring every bite, wishing the experience would never end? Then you have experienced what a truly harmonious meal can be like.

My ethnic background is Slovakian on my mother's side and Yugoslavian on my father's side. All my grandparents came from Europe to the United States to make a better life for themselves and their families. My ethnic cooking influences began at the cradle!

I began my cooking career in Guatemala, in 1970. I moved there as a naive 20-year-old newlywed, and set out to learn everything I could about how to cook in a foreign land, which was complicated by the fact that I could not speak or read the language.

I am a Gourmet cook, love wine and have a 600 bottle cellar, write articles and cookbooks and have a passion to teach and share my love for food. Join me on my journey to explore diverse culinary experiences and hopefully to start you on a journey of collecting favored recipes of your own.

Displaying 21 to 30 of 98 articles < Back | Next >
Pages: 1 2 3 4 5 6 7 8 9 10
 Articles by Chris Rawstern 
21. Highly Nutritious Hearty and Warming Indian Lentil Stew
February 01, 2013

Indian spices make for the wonderful aromas as this stew cooks. Served over a little rice, this dish makes a complete protein, along with the benefits of the Vitamin A in carrot and sweet potato. The staunchest meat eaters will love this stew.

Our common brown lentils sold in America are not...

22. Making Naan Bread for an Exceptional Indian Meal
January 31, 2013

Naan has become highly popular in the US these days. What makes this interesting is that in India naan is traditionally made in a large clay community tandoor oven, something the common household generally does not have. This means that naan is not commonly served in the home. Other types of flat br...

23. Super Soups. Three Soups You Can Make Using Leftover Ham
January 30, 2013

The very best flavor in soup comes from using a meat with the bone left in. This is true for beef, pork, chicken or whatever meat you use. With holiday hams, we often have a ham bone left. If some meat is left on the bone, it can be the base of a most savory and delicious soup. Even if there is no h...

24. Tips for Making Regular Cake Recipes Gluten Free
January 29, 2013

Tips and tricks on making most cake recipes into gluten free options are sought after by any with gluten intolerance. Most recipes for cakes are easily converted just by substituting a few ingredients, with amazingly delicious results.

It seems there is so much searching for a good cake reci...

25. Taco Pizza. A Great Meal for Super Bowl or Week Night
January 28, 2013

A great party food or evening meal, snack, dessert or dinner, pizza has always been the easy go to meal. Making a pizza with taco ingredients just makes one more wonderful way to serve this one dish meal.

Pizza is a favorite of people young and old. It may not even resemble a true Italian pi...

26. Five Great Fillings for Tortilla Roll Ups at Your Party
January 27, 2013

For Super Bowl parties coming up or any party at any time, tortillas can be made into some interesting finger foods. Just roll, chill, slice and you are set to go. From savories of all kinds to even dessert types, go for tortilla roll ups.

I recently wrote an article on making Cheese Balls, ...

27. Decorating Ideas for Cupcakes With Team Logos as a Super Bowl Dessert
January 26, 2013

Cupcakes of any kind are the ultimate easy party dessert. For the Super Bowl or any other time, cupcakes are single serve treats, easy to pick up and transport. Whether they are simply iced or intricately decorated, they just taste good.

Everyone makes cupcakes. They are so simple to make, ...

28. A Spectacular Deli Basket for a Super Bowl or Any Other Party
January 25, 2013

If you are a guest at a Super Bowl party this year, be a real MVP with this stunning basket of deli treats. No one will be able to resist this great idea. Spend just a little time and everyone will be amazed at your ingenuity.

We all know how to put some deli meats and cheeses on a plate, or...

29. Five Vegetarian Appetizer Ideas for Your Super Bowl Party
January 24, 2013

Vegetarian friends attending your party might need some foods requiring a little pre planning. Salsa, guacamole, French onion dip, spinach dip and hummus are naturally vegetarian dips. Man cannot live on dips alone, you might say. So, what other common options are available, needing little effort or...

30. Six Common Gluten Free Appetizers for Super Bowl Parties
January 23, 2013

Do not be caught unprepared when party planning. There is no worse feeling than having a gluten intolerant guest arrive that cannot eat anything being served. Gluten intolerance is a disease affecting millions. Keeping options available is important.

Be aware that all things gluten free are ...

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