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Treat your taste buds with Rajasthani traditional food by Jenny Jonson





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Treat your taste buds with Rajasthani traditional food by
Article Posted: 04/26/2013
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Treat your taste buds with Rajasthani traditional food


 
Food & Beverages
In India, both non-vegetarian food and vegetarian food are popular but in Rajasthan, most people like to eat vegetarian foods. In Rajasthan, many kinds of food are consumed according to the different seasons. People here like plain food. Rajasthani cuisines are liked due to their appeal in preparation. On festival occasions, different kinds of cuisines are cooked there. In India, the popular vegetarian foods list is a very long one. Vegetarian food in India has different kind of taste because of the different kinds of its flavors.

Foods characteristics The Rajasthani food has lots of special features. The people here use different approaches to prepare the cuisines. Green vegetables are used commonly in food preparations. There are large varieties of Rajasthani cuisines. Different kinds of rajasthani foods such as the badam halwa, bajra roti, achaar etc are very well liked by the people. These foods also provide us lots of energy to perform our work. These foods are a mixture of multivitamins that provide us immense energy. In winter session, bajra food is heavily consumes since it gives huge amount of energy for fighting with the chilly winter waves. Shortage of water also is an important factor which has effect on preparing food. So, the inhabitants here like to consume snacks like bhujia which have a good storage life and they are quick and easy to prepare.

Famous Foods The wheat is known to be a staple traditional food in India. In Rajasthan also, it is used abundantly in the food preparation. It is not just nutritious but provides you instant energy also. A popular preparation of this place is kachori, particularly of Jodhpur. Another dish is mawa which is made in the city Alwar, commonly known as “Alwar ka mawa”. Many Marwari restaurants are there nowadays, run by Marwari people which have the delicious flavors which no one wants to miss. Daal baati and sweet dishes like the churma also are very famous all around India. They are prepared in pure butter or ghee and require intense preparations.

Variety in food Vegetarian food in India has a huge range. The prosperous culture of several states in India presents their own flavors offering people a few of the delicious cuisines. These foods can provide you lots of ability and energy to do their work and build a healthy lifestyle. Rajasthani food is extremely renowned and the foodies like the native flavors of this food and the preparations techniques involved in that. This food is a prosperous mixture of the essential nutrients. This food will treat your taste buds plus will not only gratify your hunger; however, will give you great pleasure of eating traditional food. There are many restaurants opening in many other states of India which prepare these Rajasthani dishes. They are liked by people of all other states as well as it isn’t possible to visit Rajasthan to have those delicacies. It means you can now relish these flavors anywhere and enjoy. So, get ready to absorb yourself in one of the mouth watering cuisine of Rajasthan.

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