|
Sugar cane policosanol is sometimes suggested as a safe and natural alternative to statin drugs for the purpose of balancing cholesterol levels. Although many doctors feel that statins are effective, they are not without risk. Some of the cholesterol in the bloodstream comes from the foods that you eat. Some is produced in the liver. Statins block the liver’s cholesterol producing function, but they do not affect the absorption of cholesterol from the foods that you eat. Blocking the production of cholesterol is a “good” thing, but statins also block the body’s production of an antioxidant called coenzyme Q10. That’s a bad thing. All of the cells of the body need coenzyme Q10 to survive. If the level in the muscle cells becomes too low, the muscles will literally die. The drug companies were aware of the problem with COQ10 production. One of the original research groups suggested that the antioxidant should be added to the drug. But, the companies decided that was too expensive. Some doctors are unaware of the COQ10 problem. Some advise their patients to take a COQ10 supplement along with the statins. Others suggest sugar cane policosanol. Any healthcare professional should recommend a complete approach that will bring about cholesterol “balance”. Not all cholesterol is bad. So, the point is not simply to lower the total cholesterol, but to increase the level of good cholesterol and lower the bad. It is possible to do that with natural compounds. No one really needs statin drugs. D-limonene, oil extracted from citrus rind, has been shown to inhibit the production of cholesterol, without inhibiting COQ10 production. Rice bran oil and lecithin have been shown to inhibit the absorption of cholesterol from the foods that you eat. Sugar cane policosanol has been shown to increase HDL (good) cholesterol levels and lower LDL (bad) cholesterol levels. Theaflavins from green tea do the same thing and have the added benefit of preventing oxidation of fats in the bloodstream. High cholesterol and high blood triglycerides are risk factors for circulatory problems and heart disease simply because they can become oxidized or hardened along the inside of the arterial walls. Increasing the body’s antioxidant status can help prevent that from happening. It is still important to work towards a diet that is lower in fat, particularly in saturated fat, but preventing the fat oxidation is just as important. As you can see, sugar cane policosanol does not address the issue of oxidation. There are some nutritional supplements that are designed specifically for natural cholesterol balance. They include all of the ingredients mentioned in this article, as well as others. Many of the diseases that were, at one time, blamed solely on age, are now attributed to low nutrient intake over the course of a person’s lifetime. Nutrients can reduce the impact of the aging process by preventing damage from free radicals, inflammation and glycation. If you want to do everything that you can for your health, sugar cane policosanol is just one of the ingredients that you need. Gordon Hall is fervent about enabling you and everyone to live a healthy lifestyle, and is an ardent reviewer of herbal, vitamin and mineral extracts. To discover which supplements Gordon recommends after far ranging and extensive researchVisit his website now at. : Your Supplement Resource Site
Related Articles -
sugar, cane, policosanol,
| 
