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More and more people are seeking a career in the restaurant industry. It is not surprising at all considering the rewards etched with a restaurant related career. This industry offers a stable job which is devoid of insecurities. Moreover, one can quickly rise above and earn more as he goes up the hierarchy ladder. All said and done, there are certain things one must know before he decides to pursue employment in restaurants. jobs in restaurant – The Truth Before you make up your mind to get employed in a restaurant, there are some essential things you need to be aware of. Like any other business, there are certain wrong perceptions regarding this industry. Following are some of them: 1.The Job of a Chef is Glamorous: This is an image which is a direct result of television serials. There is nothing celebrity like in making dishes all throughout the day with food stains over your clothes. The only people who do this job are the one who love cooking. The chef’s job is a hard one and demands patience. Moreover, chefs are expected to come at least 4 hours before the restaurant opens. This is to make sure that all the necessary food preparations are made beforehand. 2.The Salary is Good: No doubt that the restaurant industry ranks among the best paying ones. However, you need to have a certain amount of experience and skill to command a good salary. If you are just starting out as a chef, be prepared to work even for free in high end restaurants. For waiters and employees in the lower hierarchy, the too need to work hard and long hours to make a favorable salary. 3.You can Eat the Food You Make: This is common misconception among most aspiring chefs. Restaurants are just like any other industry and need profit to survive. If you would eat the food meant for customers, you would be directly cutting into their earnings. In fact, some restaurants have very strict policies regarding eating on the job and can even result in the firing of an employee. 4.The Job is Very Easy: Making food and washing dishes are some of the activities carried in a restaurant. They may seem easy but are not. Each one of the activities requires a particular skill set to complete effectively and quickly. Moreover, to keep on doing the same thing again and again can become very monotonous. Choose Wisely: As the economy is growing, there are even more restaurant job opportunities on t he horizon. Before one actually commits to them, it is essential he knows the challenges he will face during his work hours. This will help him to become sure about his career and make a responsible and calculated decision. ICU Servers offers best kitchen staff jobs and careers in restaurants for waiter-waitress jobs, bartender jobs and restaurant management jobs. To get more details regarding restaurant job opportunities, restaurant job opening, restaurant job listings and jobs in restaurants, follow any of the links above.
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