Microwave as a household appliance is now into the thousands of families, to our lives a lot of facilities, but also pay attention to the use of microwave ovens in the correct use, so as to better facilitate our lives.
Placed to ventilation
Microwave oven should be placed on smooth, dry, ventilated place, stove back, leaving the top and sides should be 10 cm above the gap, in order to maintain good ventilation environment.
Not use metal utensils
Microwave oven can not use metal or container with metal fittings, and can not use wood or bamboo utensils, and should use heat-resistant glass, heat-resistant ceramics, and other special containers. Into the furnace as iron, aluminum, stainless steel, enamel and other metal utensils, microwave oven will be heated with electric spark generated and reflected microwave, oven damage both unfamiliar food they cook.
Closed containers used with caution
Liquid in a microwave oven should be heated to use the wide mouth container, for heating food in a closed container is not easy to distribute the heat generated, so that high pressure container, and easily spray explosion accident. Even if the food in boiling in shell, but also advance with a needle or chopstick in the shell membrane puncture, so as not to cause heated burst, splashing dirty furnace wall. Bags and bottled food is turned into the container before being placed in the furnace; eggs must be broken and stir into the furnace and then, or they may cause explosion.
Plastic wrap and other contact with food
When using fresh film in the heating process is best not to let direct contact with food, food can be placed in a large Wandi, Flat Wankou with cling film wrap or not directly covered with a glass or porcelain, This water vapor can also be sealed, so that rapid heat evenly. Removed before the food can be punctured plastic wrap to prevent it from sticking to the food.
Meat heated to note
Avoid the meat heated to semi then heated in a microwave. Unfamiliar foods because bacteria will grow, and the second re-use the microwave, because time is short, impossible to kill all bacteria. Frozen meat must first thaw in the microwave oven and then heated to cooked food. In addition, meat thawed in microwave ovens, and then into the refrigerator if frozen, must be heated to full maturity.
Milk, fried things can not be heated
Because the amino acids in milk by microwave heating, some will be changed into harmful substances. Occur due to high oil splash lead to fire. As if inadvertently caused when the furnace fire, avoid opening the door, and it should turn off power supply when the fire goes out before you open the door cooling.
Clean smell with vinegar
Often use microwave inevitably dirty, so to keep clean inside and outside the furnace, if necessary, can be neutral detergent to clean. If the furnace odor, can be a bowl of boiled vinegar in the oven a few minutes, odor can be removed.
Door normally be used If the microwave electromagnetic
outside the Plaza, would be difficult to heal the burns were, therefore, should always check the door opening is normal, if abnormalities should stop using it immediately, sending the maintenance department overhaul. Using microwave disinfection
Microwave is able to disinfect the use of the electromagnetic waves of high frequency alternating electric field, the items in the dipole variable motion caused by mutual friction, so that the rapid temperature rise (up to 120 , basically the same high-pressure steam sterilization temperature), to achieve the purpose of disinfection. The scientific experiments show that a certain intensity of microwave energy in 1 minute to kill all E. coli; 6 minutes to kill salmonella, Shigella, Staphylococcus and Salmonella typhimurium. Of course, the use of microwave ovens for sterilization, the killing can not achieve the degree of medical standards, but for general disinfection or sterilization of the family has a good effect.
Recent years, health care is also widely used in this clinical sterilization, because heat evenly, inside and outside the same, slight damage to the goods by the people attention.
Need to be reminded that the use of microwave ovens for sterilization, a good way to grasp the essentials is very important. Such as tableware disinfection, it should be soaked in water or wrapped in wet towels in for; such as disinfection of books, the best in both the furnace glass of water, and strictly control the heating time, to prevent the brown paper; Another example of the clothing and disinfection , should sprinkle water on the clothing, can improve the sterilization effect may prevent the clothing burned.
Mastered the easy way, masters of an infectious disease, or holidays, have friends and relatives stopping by, stay later, even without disinfection cabinet can also be shut out of various infectious diseases.
Microwave Fresh Vegetables
Fresh vegetables in the microwave oven, the use of low-power file fire to heat one side until the contract was dry like vegetables, and slightly in the soft, cool baked good can be sealed with a plastic bag. So that we can save more time, then soaked in water, you can cook to eat. I am an expert from China Chemicals Products, usually analyzes all kind of industries situation, such as silk persian rugs , washable area rugs.
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