|
Around 6-eight potatoes, washed, peeled and minimize into bite dimension pieces, enough to fill a two quart glass casserole dish (it will want to have a lid) 1 teaspoon salt
one/3 cup drinking water
one Tablespoon butter or oil of your option
1 Tablespoon Ranch or Italian dressing
seasoning choices: onion powder, garlic powder, Cajun seasoning, parsley, smokey paprika or whatever you'd like Pre-warmth your oven to 500 degrees and make sure there is a rack set to the middle. Set your washed, peeled and minimize potatoes in the 2 quart glass casserole dish, sprinkle the teaspoon of salt about them and add the one/three cup of h2o. Cover with the lid but vent somewhat. Microwave on high for 4 minutes. Stir and microwave 4-five minutes more. The potatoes ought to be cooked but even now firm. Now consider a 10"x15" glass roasting pan and lightly spray with non-stick spray. Put the potatoes and all liquid into the pan. Include the 1 T. butter or oil (far more is not far better) and the one T. of salad dressing. Stir to blend and then spread out a minor. Sprinkle with the seasonings of your option, stir once more and spread out potatoes in an even layer. Set them in the 500 degree oven and bake for 15 minutes. Consider out and stir and then bake once again for yet another 10-fifteen minutes, depending on how crispy and brown you would like them. Consider the sizzling potatoes out of the oven and take pleasure in. These potatoes re-warmth beautifully in a toaster oven or a pan on the stove (no need to add any extra oil). Be aware: I have often manufactured these in a glass roasting pan but experience particular a metal pan would operate fine too. If you do use glass, make positive to set it on a pot holder when it arrives out of the oven. If you do not, you could shatter the glass (I've done it ahead of - it really is no exciting!)
oven roasted potatoes
Related Articles -
oven, roasted, potatoes,
|
