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If you have been to a coffee-house before, you surely must have noticed the long list of the various types of coffee that they serve. The list includes Costa Rican, Kenyan, espresso, Latte, Java and many more. Technically speaking, the types of coffee can be broken down to just two types, namely Arabica and Robusta. These are the two variations of coffee in La Crosse Wisconsin, that are used to create all the various java drinks that we enjoy. Arabica These beans constitute almost 75% of all the coffee cultivation around the world. It is a higher grade among the two and is generally used in the gourmet varieties that are prepared. Arabica beans are known to pack a lot of flavor and the little bit of variations that are found in the flavorings are a result of the various areas in which the crop is grown. Although it is cultivated all over the world, Arabica beans are most commonly found in Africa as well as Central and South America. Robusta These beans constitute approximately 15-20% of the coffee crops that are grown worldwide. These beans contain almost twice the amount of caffeine that is packed in an Arabica bean, but is comparatively lesser expensive than that. It also tends to provide a very bitter flavor to the coffee. It is generally used for the making of coffee blends, freeze-dried coffee and instant coffee. Like Arabica beans, the Robusta beans are also grown in different parts of the world. These are the two major species of coffee in La Crosse Wisconsin, but there are other species comparatively minor to these, that make up the rest of the coffee cultivation around the world. Their scarcity not only makes them expensive, but also makes them difficult to find. After you have categorized the coffee on these given basis, things can seem a little more complicated. All the Arabica beans that are grown all over the world are named based on the location of their cultivation. The last parameter for differentiation is the style of preparation of the coffee in La Crosse Wisconsin. This categorization not only covers lattes and espressos but also takes care of a plain cup of joe. The simplest method of making coffee is to take roasted and ground coffee beans in a filter and pass some hot water through it. There are a very large number of variations of the same which gives rise to the different blends of coffee that we have. Coffee La Crosse Wisconsin - Find the best coffee in La Crosse Wisconsin, and enjoy the view of Mississippi River with delicious menu only at Riverrockscoffee.net.
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