Ideas on how to Create the Best, Tastiest and Juiciest Homemade Burger in the USA

Now, my friend J.C., who is in his 60's, is a great house cook plus also a renaissance man. He knows regarding a many things here inside Mississippi. He lives on a some acres where he has cows, chickens plus a pond with bass, clean plus catfish plus he usually has a little garden each year with corn, tomatoes, okra along with other south staples. He practices self-sufficiency passionately. He is a man of great humor and actually, if I known James Brown, the "Godfather of Soul", I could have desired him to be like J.C., that the "Godfather of Black Life" here inside Central Mississippi. J.C. loves the music of James Brown plus actually at his age he nevertheless mimics his dances whenever he hears some of his music. He is the toughest functioning man I recognize plus a true industrious hustler inside the greatest regards.He is black because coal and has now a heart of gold.

J.C. comes from a big family as well as all almost reside inside the same neighborhood (the road he lives on bears his family name) plus individuals are constantly seeking him out for one cause or another, so I feel constantly pleased whenever he spends time with me to talk about food, my favorite topic. This really is how he one day from the blue decided to talk about with me his means of making a juicy hamburger, plus I did stay tuned tunnel sight whenever he revealed this recipe with me.

Let me be obvious regarding this recipe. We can overlook ordering the pre-ground steak or throw inside the supermarket. High - end meats are not mandatory. It's right to truly have a meat grinder or have the butcher grind it for we while we wait. The buns must be 4"-5" inches inside diameter, not those little ones. The iceburg herb must be frost cold(double wash plus leave inside drinking water for at the most 5 moments and appropriate dry before placing inside burger) and also the tomatoes must preferably must be organic beefsteak plus frost cold. Use only sweet onions, including Vidalia, Maui, Texas Sweet or Red onion with been thinly slices plus kept cold because we want the hot to satisfy the cold inside this recipe. Utilize whole proper dills plus cut them oneself if you would like pickles. You should use "Come Back Sauce" (overlook mayo, mustard plus ketchup, it gets mixed anyway inside the final layout) for thedressing plus proper salt plus freshly ground black pepper must be sprinkled on following the meat is cooked. If cooking on a grill, employ hardwood smoke, for flavor improvement or if cooking inside , try
using a cast iron skillet,(medium heat is fine), this is the way you food purists inside Mississippi do it. Forget regarding those slippery coated pans or some of which other gimmicky cookware. Get oneself several cast iron cookware in the event you have no. By how, each burger must be portioned into 8 oz. loosely filled patties.

This recipe is for 4 people. I do have a golden recipe for the greatest home fries plus milkshake, nevertheless I'll have to provide which to we later.

The Best Homemade Burger In The U.S.A.

1 beat each - steak short ribs plus steak brisket. (take the meat off the bone on the steak short ribs plus peel away the layer of what I call sinew, within the back of the short ribs) then cut into little oblong chunks to fit into the meat grinder chute as a way to not clog it upwards. Do a course grind.

4 Tablespoons peanut oil, or olive oil or clarified butter or any oil of the choosing.

Ice cold Iceburg herb leaves

4"- 5" fresh hamburger buns or Authentic New Orleans French Bread or San Francisco Sourdough (my fav)

Comeback Sauce ... purchase it here... or receive recipe here.

Sliced proper dill pickles

Thinly sliced cold sweet onions...32 degrees is considered cold for anything which is supposed to be cold.

Rinsed plus sliced cold Beefsteak tomatoes. I prefer fresh "Organic" in most of the greens here whenever accessible.

Directions:

1. Following grinding meat add oil plus shape into thin loosely filled patties regarding 5 1/2 inch inside diameter. Poke a hole inside the center of the patty help reduce shrinking. I like to utilize a patty machine me.

2. Place on grill or skillet plus begin cooking nevertheless DO NOT TURN THE PATTIES BUT ONCE after 3-4 moments. They can be ready when you turn them over whenever the drinks run obvious if to be cooked well-done. Cook at minimum to medium.

3. Place several butter on the buns plus lightly toast the side the patties are to face. This seals the bun.

4. Assemble hamburgers with popular condiments nevertheless add Come Back Sauce particularly plus appreciate. See how easy that has been...Enjoy!!!

Please Note: You can employ because several cuts of the cow because we want. Just ensure that the fat is at minimum 10% plus no more which 15%.

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