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Unlike other natural compounds, resveratrol use is relatively new. One of the medicinal plants that it is found in has been used for thousands of years. It’s called Japanese Knotweed. The compound was isolated from the root of the plant in 1963. However, the plant chemical did not get much attention until 1992, when it was found to be present in red wine. Most health experts agree that drinking small amounts of red wine every day is good for your heart and your overall health. It has been theorized that the beneficial effects of red wine may be due to its resveratrol content. But, it may also be due to other flavonoids found in the wine or the combination of all of them. As part of the scientific method of study, it is necessary to isolate a single compound to learn its effects. If other compounds are present, the effect cannot be ascribed to one or both of the, with scientific surety. It’s not just that researchers want to be able to recommend resveratrol use; they want to be able to provide clear science based evidence that it is beneficial for specific conditions. Natural health experts have a slightly different understanding of the way the body works. They accept scientific research, but they are also well aware that nutrients do not stand alone. Some nutrients are only effective if other nutrients are present. Some plant chemicals work with each other. Some work against each other. The affect that the digestive system has on a compound must be considered. The compound itself must be bio-active. That is active within the human body. It takes a lot of research to develop a totally balanced supplement that addresses all of these issues. Most natural health experts do recommend resveratrol use, but they recommend that it be included in a totally balanced supplement for many reasons. Here’s one of them. The antioxidant activity that resveratrol has is “incomplete”. It converts one free radical into another weaker one. Vitamin C or another ascorbate must be present to neutralize that free radical. In order to get the most benefit from vitamin C, enzymes and glutathione must be present. In order for the body to produce glutathione, L-cysteine must be present. To insure that you had all of these compounds in your body in adequate amounts by designing a perfect daily diet would not be impossible, but it would be very difficult. And, those are just the nutrients necessary for a single activity. There are hundreds of things going on in the cells every day that are similar. Supplementation is the best form of insurance that we have. Including resveratrol use in the supplements that you take every day is a good choice. It’s just not the only thing that the body needs. It may be beneficial for many reasons, including the prevention of type II diabetes and easing weight loss. But, it will only be effective if the manufacturer designs the supplement correctly. Sometimes, resveratrol use is a waste of time. Look for the best in order to save time and money. If you have two minutes to spare, please take a look at my website now. Gordon Hall is fervent about enabling you and everyone to live a healthy lifestyle, and is an ardent reviewer of herbal, vitamin and mineral extracts. To discover which supplements Gordon recommends after far ranging and extensive research. Visit his website now at : http://www.your-supplement-resource-site.info
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