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| Articles by Elizabeth Emma |
261. Eating Raw and Cancer
February 24, 2012
As we all know, cancer is a typical disease of the immune system. Although each of us has the genetic factors of cancer, if we have a strong immune function and a complete immune system is very complete, then we can control the growth and reproduction of cancer cells in the body. That is to say, alt...
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262. What Diets are the Common Six Cancers Caused By
February 24, 2012
There are a wide variety of cancers and each organ of human can have cancer. The research data shows that not all cancers are closely related to diet, but some cancers have a relationship or even a clear causal relationship with diet.
First, what food will lead to esophageal cancer
1...
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263. Do You Often Eat These Carcinogenic Foods
February 24, 2012
1. Salted fish
Salted fish can produce dimethyl sulfoxide nitrate, which can be transformed into the carcinogen dimethyl ammonium nitrite in the body. Shrimp paste, salted egg, pickled vegetables, sausages, ham, and bacon also contain carcinogens, so you’d better eat less.
2. Barbecu...
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264. The Special Doctors Around us
February 24, 2012
“Physician”
Egg shell—duodenal ulcer
For patients with duodenal disease, their stomach has a large amount of gastric acid secretion. The egg shell contains an alkaline substance, which can neutralize with excessive gastric acid, thus achieving the effect of relieving pain and prevent...
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265. Common Foods Can Treat Many Diseases
February 24, 2012
Beer—heart disease
Experiments have shown that keeping drinking a glass of beer a day will greatly reduce the possibility of heart disease. I have to remind you that the beer can both cure and cause disease so the key is the amount of drinking. To drink a glass one day can prevent heart dise...
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266. To Eat More Beans Can Prevent Breaking and Furcation of Hair
February 24, 2012
The nutritional value of beans has already been recognized by people. To eat more beans and bean products has many benefits for our body. Therefore, we should eat more beans at ordinary times, so that we don’t have to worry about health.
Protein-rich foods
Such foods include eggs, fi...
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267. Regular Consumption of These Foods Make You Younger and Prevent Aging
February 22, 2012
1. Honey
Keywords of care: purify the blood
For women, selecting bread with honey as breakfast is undoubtedly wise. However, it is best to use the honey with dark color, and do not try to use honey with light color. According to an American study, dark honey human is the best defende...
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268. Nutritionists Remind You Eight Points You Should Notice When Eating Outside
February 22, 2012
As the increase of income, people's lifestyles continue to change, and there are more opportunities for people to eat outside. In 2002, a survey on Chinese residents’ condition of nutrition and health showed that as for residents in the age of 15 and above, 15% of them eat outside at least once a da...
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269. What Vegetables and Fruits Should We Eat in Spring
February 22, 2012
What fruits and vegetables should we eat in spring? What food should we eat in spring? This is a question frequently asked by a lot of people after entering the spring. Then we’ll introduce what good fruits and vegetables we should eat in spring!
Diets in spring should be light. Eat less gre...
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270. How Many of These Deadly Eating Habits Have You Broken
February 22, 2012
The issue of food safety has increasingly aroused public concern. The recent issue of frozen food safety indeed let the white-collar office workers pinch the sweat. When living alone outside, how to eat is exactly healthy and scientific? And what are the invisible killers that you do not know quietl...
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Author: Elizabeth Emma
