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| Articles by Robert Duce |
131. Lighting Fixtures in Brampton: A Guide to Choosing and Enhancing Your Space
December 04, 2024
Lighting plays a pivotal role in setting the mood, improving functionality, and enhancing the aesthetic appeal of any space. Whether you're designing your home, office, or outdoor area, selecting the right lighting fixtures is crucial. In Brampton, a city known for its diverse residential and commer...
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132. Malls trend rising in India
July 11, 2012
The Indian customers are unquestionably pampered a lot! Hifi devices, designer clothes, delicious dishes and upmarket lifestyle accessories sit patiently, waiting to be adored and at last bought, as classy stores try and beckon them to their stylish air conditioned surroundings. The stylish malls ...
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133. Malls in South Delhi- Jam-packed with shoppers
June 17, 2012
South Delhi’s markets have all the time been all the rage amongst consumers. The established prime-retail regions in South Delhi consist of South Extension, Greater Kailash, as well as Lajpat Nagar. With clustered mall development at Saket and Vasant Kunj in South Delhi, people have more alternati...
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134. Gearaldton City: The Wonderful Recreational Features
April 16, 2012
A city and port in Western Australia, Geraldton is a good location for fishing, wheat, sheep, mining and tourism. Its beautiful beaches and sunny weather make it a haven for many Western Australians and tourists. The port is also the center of many recreational activities like surfing, diving and ya...
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135. Barista- Offering a wide-ranging menu
February 21, 2012
In relation to the figures offered by the Coffee Board of India Coffee bars have gained a lot in fame
There are so many things to think about as entering a café for a visit - interiors, workforce and not to forget the menu! In fact, menu is a huge factor that people consider very carefully ...
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136. Italian restaurants- Offering a variety of pizzas
February 04, 2012
Italian food in the current form has been developed after several improvements and modifications. The origin of this cuisine is dated back to the 4th century BC. This cuisine has been influenced by cooking from diverse countries like the food of prehistoric Greeks, ancient Romans, Jewish, Etruscan, ...
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Author: Robert Duce
