Cooking is not a mothers’ thing these days as many people have come to embrace the fact that this is something everyone can do. It does not really matter if you are a man or a woman. There are different ways people would cook.Some would use recipes in order to prepare a meal while others will simply try to be innovative and cook something without having to follow any recipe. Well, having said this you should know that one can cook lumpfish roe (in Danish stenbiderrogn) pie. Surprised? Do not worry; it is all about doing the right thing in the kitchen. Are there any factors that you should consider before you can sit down and prepare lumpfish roe at home? Yes! Indeed there are some factors here and there that will ensure that what you prepare is fit for human consumption and is also yummy to take in. Here are some of the basic factors that you can consider: Do you have the right ingredients? It is very important to have all the ingredients before you can start preparing your meal. This ensures that once you begin cooking, you do not have to stop and look for the missing ingredients. If you do not have the following ingredients then you should look for what is missing immediately: • Lumpfish roe pieces that you have bought from the market • Oil – two servings • Potato - just one would be enough depending on servings • Mustard - 1 serving • 125g pumpkin – ideally white • Half a serving of turmeric powder • French beans • Carrots • Water - two servings • Eggplant - one piece • Salt • Onions Do you have the right tools for the job? Once you have the right ingredients, you are half way in getting your lumpfish roe ready. The next thing that you should focus on is having the right tools to prepare your lumpfish. It should be noted that a poor selection of tools will only lead to a lumpfish roe that is either not properly cooked or one that is overcooked. It is important to buy quality utensils that will be used to cook this meal. This is a meal that you would be eating most of the time due to its sweetness and hence buying these essentials would not be a waste of money. How many people would you be serving to? The number of people that you would be serving to, will highly affect the amount of lumpfish roe that you would be cooking. For example, if you prepare the meal for more people then you have to add more potatoes and more soup to what you would be cooking. That is why the number of people should be taken into consideration when you buy the ingredients that you would use to prepare the meal. The last thing that you want is to have people fighting for lunch or dinner. Avoid this in the first place by knowing who is coming over. Also, cook some extra just in case your neighbour pops in uninvited.
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