A melting pot of different cultures since centuries, the city of New Delhi can truly be called as a ‘foodie’s delight.’ Specially known for its spicy, aromatic north Indian fares, Delhi rightfully reserves for itself, one of the top spots in the country’s food list. Food in Delhi is just divine. Having inherited a legendary and rich culinary legacy, the city’s gastronomy is well known for its rich, Mughlai, North Indian and Punjabi preparations or better, it can best be known as the fusion of all these cultures. It is easy to see that the food scene in Delhi has the ability to seduce even the finickiest of connoisseurs. From the by-lanes of the walled city to the swanky restaurants that dot the city’s posh areas, there is never a dearth of Delhi restaurants.
Dishing out a wide variety of different cuisines to suit every palate and prices to suit every pocket, Delhi gives one the option to choose from an assortment of cuisines. One exclusive feature seen in the city’s food scene is that that this colorful city has a few streets and lanes that are completely dedicated to food! The ubiquitous chowmein cart and Chinese vans can be seen sprawled all across Delhi. Although Delhi is not characteristic of any single popular food culture, Chinese cuisine is one that is much loved by the major chunk of the population. There are a number of Delhi restaurants dishing irresistible and delectable Chinese delicacies. Apart from being served in high end Chinese restaurants in Delhi, it also earns its name as a very popular street food! Chinese food in Delhi floods the city’s culinary map with flavors that complement the Indian palate. Often known as ‘Chinjabi’ or ‘Chindian’ it is a popular mix of Chinese+Punjabi or Chinese+Indian flavors! Introduced in India in the 18th century, ‘Chinjabi’ food can be seen in most nooks and corners of the capital. While original Chinese dishes are sauce-based, Indians add local spices to cater to the local palate! For example, rice is a staple of Indian Chinese fare and fried rice is served and marketed as a popular Chinese item.
However, some high end Chinese restaurants in Delhi serve authentic Chinese fare. Chefs and experts in such restaurants are especially flown in from China to maintain the authenticity of Chinese cuisine. Most of these high end restaurants are either Chinese restaurant chains or are located in five star hotels that dot the city’s landscape. When it is said that Chinese cuisine transcends all strata’s of the society, we only tend to look at the extremes, that is, Chinese street food or Chinese food in posh, five star restaurants. However, that way, we tend to miss out on stand-alone Chinese eateries, which seamlessly blend in both taste as well as price. A number of specialty restaurants that serve Chinese fare dot the city’s culinary landscape and Delhi’s natives have a much-publicized love affair with these eateries and restaurants. The author is a self proclaimed foodie and loves to share his experiences through articles and blogs. This article is about Chinese restaurants in delhi . If you are a big time foodie and want to stay informed about best delhi restaurants then follow the author and his articles.
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