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Author: roger wakefield
Displaying 1 to 10 of 44 articles Next >
Pages: 1 2 3 4 5
 Articles by roger wakefield 
1. Fresh Mushrooms With Sherry Recipe
May 20, 2009

This is a recipe for mushrooms that comes from Spain and that will delight any fungus fans in your family.

It serves around six, and is good as a starter or an entree as long as you adjust the size of the servings.

Fresh Mushrooms With Walnuts Recipe

Ingredients Needed: ...

2. How to Cook Chicken Cooked in Apple Cider
May 18, 2009

Chicken is quite rightly one of the best loved meats in the world. It is almost fat free, high in protein, highly versatile and is the key ingredient in many diet recipes. If you can buy an free range chicken, do so, as it will be free from any hormones or other unhealthy additions. It Is also a g...

3. A Short Look at The Merits of Beef and a Recipe for Beef Macaroni Chili
March 29, 2009

Amongst the country's favorite meat products is beef, and long may it continue.

In times of late, we have listened to ample controversy on the question of whether beef is a wholesome food to be enjoyed by all, or a dietary menace to be shunned if you possibly can.

So how do we know ...

4. Chicken and Salmonella - a Few Simple Safety Precautions
February 04, 2009

Over the past few years it seems the perils of Salmonella, particularly from consuming chicken, have been mentioned so often on TV most people would have thought that incidences of infection to have reduced significantly. Unhappily this is not what has happened. For regular chicken eaters, the risks...

5. Vegan Cooking: What to Eat When There is No Meat
February 02, 2009

When approached by an evening that involves cooking for a vegan, even the most seasoned chefs can face a struggle in deciding what and how to cook for the main course and side dishes that constitute an evening meal. The following are a few useful rules of thumb to help you in the process of preparin...

6. Some Great Recipes for Beef
February 04, 2009

So many times we only think of poultry and fish when we want to cook cheap and tasty meals, but if we face the truth, most of us still crave the flavour that you only get with beef.

Many of us have limited ideas on how cook the beef, we usually think of the normal things, meat loaf, hambur...

7. Halogen Bulbs And The Large Advantages They Offer To Consumers
November 14, 2008

Lighting equipment such as the venerable light bulb has radically evolved since the early days when Thomas Edison first invented it in the 18th century. Today, consumers are able to choose from a wide array of home or office lighting options, and halogen light bulbs are one of the most efficient li...

8. Control of Substances Hazardous to Health Regulations - An Elementary Synopsis
November 03, 2008

Over a million cases of chemical poisoning take place in Eurpoe and the USA yearly, and year after year, the number surprisingly increases. Surveys show that roughly half of these cases are commonly ingested using chemicals, whether at home or at work. However, compared to household cases, it is m...

9. Simple Diet Plan for Diabetes
October 22, 2008

If you have been diagnosed with diabetes, your doctor will have advised you to change your diet and to start a programme of regular exercise. Your doctor may even have made you an appointment with a dietician. You will be able to get diabetic recipes off a dietician and off the internet.

Dia...

10. Some Useful Tips to Achieve That Immaculate TV Star Complexion
October 02, 2008

As far as we know, nobody has come up with a specific formula to follow to magically get flawless skin, but there are some seriously useful tips that are sure to improve your skin tone and texture.

1. Drink plenty of water. Hydrated skin is very important. Drinking enough water will not onl...

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