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Articles by Rhett Downs |
671. The Role of Fats and Carbohydrates in Your Diet
July 10, 2010
In recent times it would give the impression that fats and carbohydrates have both gotten a bad rap. First it was fat that was the culprit in all dietary ills, and low fat diets were all the rage. Then the two switched places, with carbohydrates being the bad guys and fat reigning supreme.
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672. Comparing Your Weight-Loss Options
July 10, 2010
Low carbs and high protein is the way to lose weight, or so you'll hear from one diet guru, and he has the testimonials to back it up. Low fat, lots of carbs and fresh fruits and veggies, says another - and he's got the back up from satisfied users, too. A third swears that you need to count the amo...
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673. How a Low Glycemic Index Diet Combats Diabetics
July 10, 2010
The popular Low Glycemic Index Diet is certainly nothing new and is proven to work both as a weight loss plan and in controlling diabetes. An astounding number of Americans currently suffer from diabetes, a good majority of which experience symptoms due to improper weight management.
This L...
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674. New Treatments for Stuttering
July 10, 2010
If you suffer from the speech impediment known as stuttering, you are not alone. Latest figures suggest that around one percent of the population of England has a stutter or stammer and that the majority of these people are male. In this article I write about the latest stuttering treatments that ar...
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675. Basic Facts about Melanoma
July 10, 2010
Melanoma is a malignant tumor predominantly found in the skin but can be found elsewhere, especially the eye. The vast majority of melanomas originate in the skin. Melanomas are the most lethal form of skin cancer. As with most forms of cancer, earlier detection gives patients a better chance of sur...
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676. The Set Point in Bariatric Patients
July 10, 2010
New Bariatric patients often ask this basic question: "How do I determine my goal weight?"
The SET POINT:
Each person has his/her own "set point" that the body has programmed deep inside which lets the body know the amount of weight it wants to maintain. Basically, this "set point...
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677. Thoughts on the Weekly Weigh-In
July 10, 2010
Allowing your week to revolve around one event generally isn't a good idea. If that one event turns sour, so does your week. When you are on a diet, your weigh-in can become that one event. If your diet is important to you, then your weigh-in will also be very important to you. A weigh-in will give ...
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678. The Warning Signs of Mesothelioma
July 10, 2010
The term "Mesothelioma" in medical terms is defined as form of cancer that proliferates at a very fast rate after it has been diagnosed, which affects the mesothelial cells in the body. After detailed study of this disease by several scientists all over the world, it has been concluded that in most ...
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679. Why Alcohol Consumption is Counterproductive in Weight Loss
July 10, 2010
Alcohol, when consumed into the human body, is converted to carbohydrates-and, just like everything else we eat and drink, should be consumed in moderation. Too much or too little of anything is by and large a bad idea. A regular 12 fluid ounce beer has about 13g of carbs in it, while a light beer o...
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680. How Supplements Can Combat Addiction
July 10, 2010
It is not uncommon for those who remain totally chemically free to simply substitute their chosen matter with excessive use of another addictive meaning, such as refined sugar, caffein, or nicotine. The term dependence encompasses almost completely asymmetry and self-destructive behavior. Chemical a...
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